Small Group Tuscany Wine Tasting Safaris with Lunch / Dinner
Depart from Florence to eat and drink your way through Chianti, famous for red wines, cuisine, and stunning landscapes. Enjoy a Tuscan lunch or dinner and wine-tasting...
Deep garnet
Still Red · Toscana IGT · Tuscany
Northern-Rhone-styled Syrah from the Olena estate, peppery and savoury with a graphite Tuscan spine.
| Critic | Vintage | Score |
|---|---|---|
| Wine Advocate reviewed 2021 | 2018 | 94/100 |
| Vinous reviewed 2021 | 2018 | 93/100 |
Scores as published by each critic for the vintage shown.
Aroma: black olive, violet, white pepper, smoked meat
Palate: blackberry, iron, graphite, sweet pepper
Northern-Rhone-styled Syrah from the Olena estate, peppery and savoury with a graphite Tuscan spine.
Allow 95 minutes from open to pour.
Paolo De Marchi's pioneering Tuscan Syrah, planted from Rhone cuttings and bottled separately under the Collezione De Marchi label since 1991. Continues under EPI Group ownership.
On the nose, black olive, violet, white pepper, smoked meat. On the palate, blackberry, iron, graphite, sweet pepper. Structurally full-bodied, firm tannins, high acidity with a long finish. Northern-Rhone-styled Syrah from the Olena estate, peppery and savoury with a graphite Tuscan spine.
Drink 5 to 15 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Grilled lamb chops with rosemary is the canonical pairing. Other strong matches include Wild boar pappardelle and Charcuterie board with finocchiona. Syrah's herbal lift mirrors the rosemary marinade.
The blend is Syrah (100%). The wine is classified as Toscana IGT.
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