Lagrein

Dry · Full-bodied · Firm tannin · High acidity · Bold · Contemplative

Dark ruby with purple highlights Lagrein Gries Riserva: intense dark-fruit, violet and black-pepper aromatics; punchy palate carried by fresh acidity and firm tannins, very coherent.

Dry · Medium-bodied · Medium tannin · Medium acidity · Contemplative · Elegant

Deep luminous ruby cellar-aged Santa Maddalena: aromas of cherries, laurel and a hint of cacao beans; expressive red-berry and cherry, concentrated with fine spice and structure, fine tannins ending in a lengthy red-berry finish.

Dry · Full-bodied · Medium tannin · High acidity · Bold · Contemplative

Deep dark red Lagrein from Loacker Schwarhof's biodynamic Bolzano vineyards: fruity nose with intense forest fruit, eucalyptus, violet, spice and vanilla; balanced acidity with soft tannins, chocolate and tobacco mid-palate, dark-berry depth.

Dry · Medium-bodied · Low tannin · Medium acidity · Rustic · Fruity

Intense ruby St. Magdalener blend from the Santa Maddalena slopes above Bolzano at 250 to 500 m: violet and rose aromatics over red cherry and raspberry, full and smooth with marzipan signature on the finish.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Contemplative

Kristan Riserva, Egger-Ramer's noble Mediterranean Lagrein crowning glory from the Kristan vineyard: concentrated dark-fruit and violet, structured palate from extended barrique ageing.

Dry · Medium-bodied · Medium tannin · Medium acidity · Rustic · Savoury

Deep purple-red Lagrein from Bolzano at 260 m: violet and chocolate on the nose with ripe damson and spice, elegant velvety structure with tightly knit tannins and subtle bitter almond on the finish.

Dry · Full-bodied · Medium tannin · Medium acidity · Rustic · Savoury

Egger-Ramer's Lagrein Gries: dark, aromatic, earthy - the classic Bolzano-Gries local hero per the producer's own description.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Savoury

Cardano Lagrein Riserva from Erbhof Unterganzner: dark-berry and violet aromatics with spice complexity, structured full-bodied palate from barrique and large-cask ageing.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Rustic

Powerful dark red Lagrein Riserva from old vines: intense berry aromatics, full body, raised in small and large oak for 12-18 months with annual production of 3,000 to 4,000 bottles.

Dry · Full-bodied · Firm tannin · High acidity · Bold · Contemplative

Dense purplish-red Lagrein Riserva from 24 months in mixed barrique-tonneau-cask: cassis, plum and blackberry with nutmeg and white pepper oak; supple tannins and animated acidity, chocolate and coffee mid-palate, raspberry-blackberry-orange-zest finish.

Dry · Full-bodied · Firm tannin · Medium acidity · Contemplative · Bold

Monastery-vineyard Lagrein from Gries-Moritzing: ripe berry and cherry with tobacco, leather and forest-floor spice; convincing structure with integrated acidity and firm tannins, finishing with considerable length.

Dry · Full-bodied · Firm tannin · High acidity · Contemplative · Elegant

Intense garnet single-vineyard Lagrein from the 2.7-hectare walled Klosteranger site behind the monastery: concentrated dark-berry aromatics surprisingly fresh with coffee and raspberry; firm tannins, fresh acidity and elegant depth.

Dry · Full-bodied · Firm tannin · Medium acidity · Contemplative · Bold

Lamarein is the flagship Lagrein of Erbhof Unterganzner, the Mayr family's historic farm in Cardano-Cornaiano. The cuvée anchors the cellar's IGT Vigneti delle Dolomiti range.

Dry · Full-bodied · Firm tannin · High acidity · Elegant · Bold

Tenuta Ritterhof's flagship Lagrein Riserva, labelled MANUS in the cellar's top Rarus selection range. Deep dark and garnet red with an almost black core; aromas of ripe cherries, wild berries and dark chocolate, with juicy fleshy tannins and fine coffee aromas on the palate.

Dry · Medium-bodied · Low tannin · Medium acidity · Rustic · Easygoing

Morit Santa Maddalena from Loacker Schwarhof's biodynamic Bolzano vineyards: red cherry, violet and almond aromatics in the traditional Schiava-Lagrein blend, smooth and fruity palate from a biodynamic-organic vineyard programme.

Dry · Medium-bodied · Medium tannin · Medium acidity · Rustic · Savoury

Intense dark ruby Lagrein with violet and rose aromatics, dark-berry palate with velvety tannins and typical acidity. Versatile food wine raised in large oak rather than barrique.

Dry · Medium-bodied · Medium tannin · Medium acidity · Rustic · Elegant

Single-vineyard Santa Maddalena Classico from the Heilmann site in Cardano: red cherry, violet and almond aromatics, smooth and structured palate in the traditional Schiava-Lagrein blend formula.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Contemplative

Bolzano-Gries Lagrein from 30-year-old vines across three vineyards: splendid violet, chocolate, licorice and berry aromas with tobacco emerging in age; smooth velvety tannins, fruity character preserved by careful barrique work.

Dry · Medium-bodied · Medium tannin · Medium acidity · Elegant · Rustic

Single-vineyard Santa Maddalena Classico from the Premstallerhof site at 450-550 m near Bolzano: elegance and smoothness from Schiava complemented by Lagrein complexity, demonstrating Schiava's serious side.

Dry · Medium-bodied · Medium tannin · Medium acidity · Elegant · Contemplative

Ruby Schiava-led Riserva-style Santa Maddalena: cherry, violet, nutmeg and cinnamon aromatics; full-bodied and well-balanced with prominent tannins, fine dark chocolate and ripe red fruit alongside elegance and softness.

Dry · Medium-bodied · Low tannin · Medium acidity · Elegant · Easygoing

Luminous ruby Santa Maddalena Classico at 95% Vernatsch + 5% Lagrein: inviting red-berry aroma with cherry-almond hint, the palate is linear and elegant despite juicy structure with silky tannins and rosehip-cherry-blood-orange aromatics.

Dry · Full-bodied · Firm tannin · High acidity · Elegant · Bold

Tenuta Kornell's Staffes Lagrein Riserva from the cellar's Settequerce porphyry and limestone slopes near Bolzano. Full-bodied, firm-tannined Lagrein from the historic estate at the foot of Greifenstein castle.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Contemplative

Lagrein Riserva from Glogglhof's best Lagrein vineyard on Bolzano soils: dark-berry and violet aromatics with elegance and complexity, structured palate from barrique-and-cask ageing.

Dry · Medium-bodied · Low tannin · Medium acidity · Rustic · Easygoing

Santa Maddalena Classico from Franz Gojer's Gloegglhof vineyards on Mediterranean-warm Bolzano slopes: red cherry and violet aromatics with the variety's almond signature, smooth fruity expression from large-oak ageing.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Contemplative

Deep garnet Lagrein-dominant cuvee from 50-year-old vines in the Bolzano basin: ripe berry fruit with pepper, clove and graphite, complex barrique-and-concrete raising for 27 months total.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Contemplative

Taber was launched in 1991 as Cantina Bolzano's flagship Lagrein, drawn from 80-year-old vines in Gries-Moritzing. The cuvée demonstrated that Lagrein could carry extended ageing in French barrique.

Dry · Full-bodied · Firm tannin · High acidity · Elegant · Bold

Cantina Andrian's flagship Lagrein Riserva. Founded in 1893, the cellar has aged Lagrein in barrique for decades; Tor di Lupo is the modern expression of that programme, eighteen months in French oak.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Contemplative

Trigon is Hans Rottensteiner's barrique-aged Lagrein Gries Riserva from selected Bolzano vineyards, in the Cru tier of the cellar.