ClassificationCotes de Provence AOC, Cotes de Provence La Londe AOC
VarietalsGrenache, Cinsault, Syrah, Mourvedre, Rolle, Semillon
Hectares60 ha
OwnerCombard family
WinemakerFrancois Combard
Founded1979
TastingCellar visits and tastings by appointment
OrganicORGANIC CERTIFIED
NeighbourhoodCotes de Provence La Londe

Signature wines: Saint-Andre de Figuiere Confidentielle Blanc, Saint-Andre de Figuiere Magali Rose, Saint-Andre de Figuiere Delphine Rouge

Tip: The Confidentielle white from Rolle and Semillon is the estate's tight, mineral-driven flagship white.

Cheese with Domaine Saint-Andre de Figuiere wines

Tomme de Provence Our pick A medium-bodied Provence rosé, fermented mostly in steel, has red currant, citrus and high acidity. The acidity meets the tomme's touch of tang, and the body leaves the creamy paste and its walnut and spice notes alone. Côtes de Provence or Coteaux Varois rosé, medium-bodied, made in steel, Provence: Saint-Andre de Figuiere Magali Rose

Location

Address: Chemin de Saint-Honore, BP 47, 83250 La Londe-les-Maures, France, Provence

More vineyards in Provence

Chateau Simone ★ 4.8

Palette AOCGrenache, Mourvedre, Cinsault, Clairette, Ugni Blanc, Grenache Blanc25 haFounded 1830Rougier familyWinemaker Jean-Francois RougierPalette

The Rougier family has farmed Chateau Simone since 1830 on the south-facing limestone scree of the Palette AOC, and now produces roughly 70 percent of the entire appellation's wine.

Tasting: Cellar visits and tastings by appointment

Signature wines: Chateau Simone Palette Rouge, Chateau Simone Palette Blanc, Chateau Simone Palette Rose

Tip: Palette Blanc from this estate (Clairette-dominant, aged in old oak foudres) cellars 15 years from vintage.

Clos Sainte Magdeleine ★ 4.7

Cassis AOCMarsanne, Clairette, Ugni Blanc, Bourboulenc, Grenache, Cinsault12 haFounded 1920Zafiropulo and Sack familiesWinemaker Jonathan SackORGANIC CERTIFIEDCassis

Twelve hectares of vineyard on terraced limestone-and-sandstone cliffs of Cap Canaille above the Mediterranean at Cassis, in the Zafiropulo family since 1920 and now managed by Jonathan Sack. Organic-certified.

Tasting: Cellar visits and tastings; contact the estate to arrange

Signature wines: Clos Sainte Magdeleine Cassis Blanc, Clos Sainte Magdeleine Cassis Rose

Tip: The basic Cassis Blanc Marsanne-Clairette is consistently among the appellation's best wines.

Domaine du Bagnol ★ 4.5

Cassis AOCMarsanne, Clairette, Ugni Blanc, Bourboulenc, Grenache, Cinsault6 haFounded 1997Genovesi familyWinemaker Sebastien GenovesiORGANIC CERTIFIEDCassis

Genovesi family estate at the foot of the Cap Canaille cliffs at Cassis, bought from Clair Lefevre in 1997 and organic-certified since 2011. Six hectares of vineyard producing roughly equal red, white and rose, with the Marsanne-dominant white as the flagship.

Tasting: Cellar visits and tastings; contact the estate to arrange

Signature wines: Domaine du Bagnol Cassis Blanc, Domaine du Bagnol Cassis Rose

Tip: Sebastien and Lisa Genovesi do open the tasting room when on-site; book in advance.

Domaine du Paternel ★ 4.4

Cassis AOC, Cotes de Provence AOC, Bandol AOCMarsanne, Clairette, Ugni Blanc, Sauvignon Blanc, Grenache, Cinsault22 haFounded 1928Santini familyORGANIC CERTIFIEDCassis

Santini family estate at Cassis, four generations on the property since 1928, working organic vineyard across three appellations (Cassis, Cotes de Provence and Bandol). The Cassis Blanc de Blancs is the estate's flagship white.

Tasting: Open Monday to Sunday, 9:30am to 12:30pm and 2pm to 6pm

Signature wines: Domaine du Paternel Cassis Blanc, Domaine du Paternel Cassis Blanc de Blancs, Domaine du Paternel Cotes de Provence Rose

Tip: Tasting room open without appointment most days; pair the Cassis Blanc with bourride at one of the harbourside restaurants.

Domaine de la Ferme Blanche ★ 4.4

Cassis AOCMarsanne, Clairette, Ugni Blanc, Bourboulenc, Sauvignon Blanc30 haFounded 1714Paret familyWinemaker Philippe GarnierORGANIC CERTIFIEDCassis

The same family has owned La Ferme Blanche at Cassis since 1714 (Francois Paret with his daughter Jeromine). Thirty hectares of organic-certified vineyard on the seaside hillsides facing the bay, with chalky and clay-limestone soils.

Tasting: Cellar visits and tastings; contact the estate to arrange

Signature wines: Domaine de la Ferme Blanche Cassis Blanc, Domaine de la Ferme Blanche Cassis Excellence Blanc, Domaine de la Ferme Blanche Cassis Rose

Tip: The Cassis Blanc Excellence cuvee, aged briefly in old oak, is the cellar candidate.

Clos Saint Vincent ★ 4.6

Bellet AOCFolle Noire, Braquet, Grenache, Rolle, Chardonnay8 haFounded 1993Sicardi and Sergi familiesWinemaker Joseph SergiBiodynamic PracticingORGANIC CERTIFIEDBellet

The Sicardi-Sergi families acquired this AOC Bellet estate in 1993 in the hills above Nice. Eight hectares of certified organic and biodynamic vineyard with the three heritage Bellet grapes (Folle Noire, Braquet, Rolle).

Tasting: Cellar visits and tastings by appointment

Signature wines: Clos Saint Vincent Le Clos Rouge, Clos Saint Vincent Le Clos Blanc, Clos Saint Vincent Vino di Gio

Tip: Vino di Gio is a small-lot Folle Noire bottling, the prestige cuvee from the appellation.

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