ClassificationLimoux AOC and Cremant de Limoux AOC
VarietalsChardonnay, Pinot Noir, Mauzac, Chenin Blanc
OwnerFort family
WinemakerPierre Fort
Founded2004
TastingCellar tastings at Roquetaillade by appointment
NeighbourhoodLimoux

Signature wines: Limoux Blanc, Crémant de Limoux Brut Nature, Pinot Noir Haute Vallée de l'Aude

Tip: The still Limoux Chardonnay at altitude (Roquetaillade vines around 400 metres) cellars for 8 to 12 years; the Cremant is a smaller-production bottling.

Cheese with Domaine de Mouscaillo wines

Pérail Our pick INAO describes Pérail as milky, with notes of sheep's wool, under a slightly felted rind over a creamy paste. A Limoux white, fermented or raised in oak in the cool upper Aude, has the roundness to match that creaminess and the acidity to lift it. Limoux white, Languedoc: Limoux Blanc
Bleu des Causses Our pick Bleu des Causses is intense and creamy. A dry Crémant de Limoux, made sparkling in bottle from Chardonnay and Chenin with a little Mauzac or Pinot Noir, brings apple and citrus, fine bubbles and high acidity that cut the cream and reset the palate between bites. Crémant de Limoux, Languedoc: Crémant de Limoux Brut Nature

Location

Address: 4 rue du Frene, 11300 Roquetaillade-et-Conilhac, France, Languedoc

Also in Limoux

Maison Antech ★ 4.4

Blanquette de Limoux AOC and Cremant de Limoux AOC and Limoux AOCMauzac, Chardonnay, Chenin Blanc, Pinot NoirAntech familyLimoux

Limoux family sparkling-wine house at Domaine de Flassian near Limoux, producing both Blanquette de Limoux (Mauzac-led) and Cremant de Limoux (Chardonnay-Chenin-Mauzac-Pinot Noir) under the Antech label.

Tasting: Cellar tour and tasting at the Flassian cellar Monday to Friday 8am to 12pm and 2pm to 6pm

Signature wines: Brut Nature Blanquette de Limoux, Cuvée Eugénie Crémant de Limoux Extra Brut, Legacy Extra Brut Crémant de Limoux

Tip: Cuvee Francoise (Cremant) is the volume export; Cuvee Eugenie (Blanquette) is the traditional Mauzac sparkling that defines the appellation.

Sieur d'Arques ★ 4.4

Blanquette de Limoux AOC and Cremant de Limoux AOC and Limoux AOCMauzac, Chardonnay, Chenin Blanc, Pinot NoirFounded 1946270 grower cooperative membersLimoux

Limoux's largest sparkling-wine cooperative, founded in 1946 and now representing roughly 1,200 hectares of vineyard across 270 grower members, producing Blanquette de Limoux, Cremant de Limoux and the auction-only Toques et Clochers terroir-Chardonnay range.

Tasting: Cellar tour and tasting at the Limoux cooperative cellar year-round

Signature wines: Première Bulle Blanquette de Limoux, Toques et Clochers Terroir Haute-Vallée, Toques et Clochers Crémant de Limoux Brut

Tip: The Toques et Clochers terroir series (auctioned annually in spring) is the cellar's prestige Chardonnay range; Premiere Bulle is the volume Cremant.

Chateau Rives-Blanques ★ 4.5

Limoux AOC and Cremant de Limoux AOC and Blanquette de Limoux AOCChardonnay, Mauzac, Chenin Blanc, Pinot NoirPanman familyORGANIC CERTIFIEDLimoux

Limoux estate at Cepie south of Carcassonne run by the Dutch-British Panman family, certified organic and bottling the three Limoux white grapes (Chardonnay, Mauzac, Chenin) as single-variety wines under the Trilogie series (Odyssee, Occitania, Dedicace).

Tasting: Cellar tastings at Cepie by appointment

Signature wines: Odyssée Chardonnay, Occitania Mauzac, Dédicace Chenin Blanc

Tip: The single-variety trilogy (Odyssee Chardonnay, Occitania Mauzac, Dedicace Chenin) is the clearest tasting flight of the Limoux still whites.

Domaine de l'Aigle ★ 4.5

Limoux AOC and Cremant de Limoux AOC and IGP Pays d'OcChardonnay, Pinot Noir, Mauzac, Chenin BlancGerard BertrandDemeter CertifiedORGANIC CERTIFIEDLimoux

Limoux estate at Roquetaillade in the Pyrenean foothills, founded by Jean-Louis Denois in the 1980s, then owned by Antonin Rodet, then acquired by Gerard Bertrand in 2007, with biodynamic certification on the wines under the current ownership.

Tasting: Cellar tastings at Roquetaillade in the Gerard Bertrand visit programme

Signature wines: Aigle Royal Chardonnay, Domaine de l'Aigle Pinot Noir, Domaine de l'Aigle Chardonnay

Tip: Aigle Royal Chardonnay is the upper-tier still Limoux Chardonnay and a Decanter-favoured cool-climate Languedoc white.

Full Limoux wine guide →

More vineyards in Languedoc

Maison Antech ★ 4.4

Blanquette de Limoux AOC and Cremant de Limoux AOC and Limoux AOCMauzac, Chardonnay, Chenin Blanc, Pinot NoirAntech familyLimoux

Limoux family sparkling-wine house at Domaine de Flassian near Limoux, producing both Blanquette de Limoux (Mauzac-led) and Cremant de Limoux (Chardonnay-Chenin-Mauzac-Pinot Noir) under the Antech label.

Tasting: Cellar tour and tasting at the Flassian cellar Monday to Friday 8am to 12pm and 2pm to 6pm

Signature wines: Brut Nature Blanquette de Limoux, Cuvée Eugénie Crémant de Limoux Extra Brut, Legacy Extra Brut Crémant de Limoux

Tip: Cuvee Francoise (Cremant) is the volume export; Cuvee Eugenie (Blanquette) is the traditional Mauzac sparkling that defines the appellation.

Sieur d'Arques ★ 4.4

Blanquette de Limoux AOC and Cremant de Limoux AOC and Limoux AOCMauzac, Chardonnay, Chenin Blanc, Pinot NoirFounded 1946270 grower cooperative membersLimoux

Limoux's largest sparkling-wine cooperative, founded in 1946 and now representing roughly 1,200 hectares of vineyard across 270 grower members, producing Blanquette de Limoux, Cremant de Limoux and the auction-only Toques et Clochers terroir-Chardonnay range.

Tasting: Cellar tour and tasting at the Limoux cooperative cellar year-round

Signature wines: Première Bulle Blanquette de Limoux, Toques et Clochers Terroir Haute-Vallée, Toques et Clochers Crémant de Limoux Brut

Tip: The Toques et Clochers terroir series (auctioned annually in spring) is the cellar's prestige Chardonnay range; Premiere Bulle is the volume Cremant.

Chateau Rives-Blanques ★ 4.5

Limoux AOC and Cremant de Limoux AOC and Blanquette de Limoux AOCChardonnay, Mauzac, Chenin Blanc, Pinot NoirPanman familyORGANIC CERTIFIEDLimoux

Limoux estate at Cepie south of Carcassonne run by the Dutch-British Panman family, certified organic and bottling the three Limoux white grapes (Chardonnay, Mauzac, Chenin) as single-variety wines under the Trilogie series (Odyssee, Occitania, Dedicace).

Tasting: Cellar tastings at Cepie by appointment

Signature wines: Odyssée Chardonnay, Occitania Mauzac, Dédicace Chenin Blanc

Tip: The single-variety trilogy (Odyssee Chardonnay, Occitania Mauzac, Dedicace Chenin) is the clearest tasting flight of the Limoux still whites.

Domaine de l'Aigle ★ 4.5

Limoux AOC and Cremant de Limoux AOC and IGP Pays d'OcChardonnay, Pinot Noir, Mauzac, Chenin BlancGerard BertrandDemeter CertifiedORGANIC CERTIFIEDLimoux

Limoux estate at Roquetaillade in the Pyrenean foothills, founded by Jean-Louis Denois in the 1980s, then owned by Antonin Rodet, then acquired by Gerard Bertrand in 2007, with biodynamic certification on the wines under the current ownership.

Tasting: Cellar tastings at Roquetaillade in the Gerard Bertrand visit programme

Signature wines: Aigle Royal Chardonnay, Domaine de l'Aigle Pinot Noir, Domaine de l'Aigle Chardonnay

Tip: Aigle Royal Chardonnay is the upper-tier still Limoux Chardonnay and a Decanter-favoured cool-climate Languedoc white.

Chateau Pech-Celeyran ★ 4.4

La Clape AOC and IGP Pays d'OcSyrah, Grenache, Mourvedre, Carignan, Bourboulenc, Grenache Blanc, Marsanne, Roussanne96 haSaint-Exupery familyLa Clape

La Clape historic estate at Salles-d'Aude on the limestone massif between Narbonne and the sea, 96 hectares run by the Saint-Exupery family across five generations, with both reds and Bourboulenc-led whites under the La Clape PDO.

Tasting: Cellar tastings and on-site accommodation at the chateau at Salles-d'Aude

Signature wines: Pech Celeyran La Clape Rouge, Pech Celeyran La Clape Blanc

Tip: The La Clape blanc is the bottle to taste here, a Bourboulenc-led coastal white with the iodine signature unique to the massif.

Chateau l'Hospitalet ★ 4.5

La Clape AOC and IGP Pays d'OcSyrah, Grenache, Mourvedre, Carignan, Bourboulenc, Grenache Blanc, Vermentino, RoussanneGerard BertrandDemeter CertifiedORGANIC CERTIFIEDLa Clape

La Clape flagship estate inside the limestone massif, acquired by Gerard Bertrand in 2002, with a five-star hotel, gastronomic restaurant, art space and tasting cellar on a single property, biodynamic across the vineyard.

Tasting: Cellar tastings, on-site five-star Chateau l'Hospitalet hotel, gastronomic restaurant, art space

Signature wines: Grand Vin Rouge, Grand Vin Blanc, Hospitalet Summum

Tip: Chateau l'Hospitalet Grand Vin Blanc is the Bourboulenc-led La Clape signature white; the hotel pairs the wines with full Mediterranean menus.

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