Alentejo Wine and Cork from Évora
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Structure
Drinking window
Best 4 to 10 years from vintage.
vintage4 yrs10 yrs12 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
What it pairs with
-
Alentejo black pork presa
Concentration and savoury character match a rich cut of pork. -
Wild boar with chestnuts
Depth and structure suit game in the cooler months. -
Aged Alentejo cheese
A structured red for a firm, mature cheese.
History
Talha Unica is XXVI Talhas' single-vessel selection, bottled separately from one of the twenty-six clay and concrete vessels on site.
Facts
- Producer
- XXVI Talhas · visiting guide
- Grapes
- Trincadeira, Aragonez, Alicante Bouschet
- Classification
- DOC Alentejo, Vinho de Talha
- Oak
- Single-vessel selection, fermented and aged in one clay talha
- ABV
- 14.0%
- Price
- EUR 25-32 at retail
- Drinking window
- 4-10 from vintage
Frequently asked about Mestre Daniel Talha Única
What does Mestre Daniel Talha Única taste like?
A single-vessel (talha unica) selection bottled from just one of the project's vessels - twenty-two clay talhas and four reinforced concrete - rather than blended across the cellar.
When should I drink Mestre Daniel Talha Única?
Drink within 4-10 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.
What food pairs with Mestre Daniel Talha Única?
Alentejo black pork presa and Wild boar with chestnuts are the strongest matches. Concentration and savoury character match a rich cut of pork.
What grapes are in Mestre Daniel Talha Única?
Mestre Daniel Talha Única is a blend of Trincadeira, Aragonez, and Alicante Bouschet.
Tags
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