Profile

Structure

Bodylight
Tanninlow
Aciditymedium
Sweetnessmedium sweet
Finishmedium
Oakoak aged

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Light-bodiedLow tanninMedium acidityMedium SweetMedium finish

What it pairs with

How to serve Vilarnau Demi Sec Organic

Allow 10 minutes from open to pour.

  1. Open the bottle. Chill and open.
  2. Serve at 6-8C. Vilarnau recommends serving at 6 to 8C.
  3. Glassware. A tulip flute or white-wine glass.
  4. Pair with the food. Fruit tart, Cheese selection, Almond cake. The producer suggests desserts of all kinds and cheese selections.

History

Vilarnau's Demi Sec is a DO Cava blend of 50% Macabeo, 35% Parellada and 15% Xarel·lo, aged more than 12 months in bottle, and is labelled organic.

Facts

Producer
Vilarnau · visiting guide
Grapes
Macabeo (50%), Parellada (35%), Xarel·lo (15%)
Classification
DO Cava
Oak
More than 12 months in bottle
Organic
ORGANIC CERTIFIED

Frequently asked about Vilarnau Demi Sec Organic

What does Vilarnau Demi Sec Organic taste like?

A fresh, fruity organic Cava with a good balance of acidity and sweetness, made for desserts and cheese.

When should I drink Vilarnau Demi Sec Organic?

Vilarnau gives no drinking window; it recommends serving the cava at 6 to 8C.

What food pairs with Vilarnau Demi Sec Organic?

Fruit tart is the first match to try, with Cheese selection and Almond cake close behind. Sweet fruit matches the cava's fruity, medium-sweet style.

What grapes are in Vilarnau Demi Sec Organic?

The blend is 50% Macabeo, 35% Parellada and 15% Xarel·lo, according to the producer.

Tags

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