Structure
Drinking window
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
What it pairs with
-
Roast lamb with oregano
Firm tannin and high acidity cut through lamb's fat. -
Aged kasseri
A structured, high-acid red matches a dense, salty sheep's-milk cheese. -
Wild mushroom dishes
The wine's savoury structure sits well against earthy mushroom flavors.
History
Blended from two organic-certified, 45-year-old vine parcels, 70 percent from Trilofos at 150-250m and 30 percent from Fytia at 450-650m, on limestone with schist and clay topsoil.
Facts
- Producer
- Thymiopoulos Vineyards · visiting guide
- Grapes
- Xinomavro (100%)
- Classification
- Naoussa PDO
- Oak
- 18 months in third-use, 500 litre French oak barrels
- ABV
- 14.0%
- Price
- EUR22-30 at retail
- Drinking window
- 5-15 from vintage
- Organic
- ORGANIC CERTIFIED
Frequently asked about Earth and Sky
What does Earth and Sky taste like?
A full-bodied, firm-tannin Naoussa PDO Xinomavro with high acidity and a long finish, shaped by fruit from two altitude-separated organic parcels.
When should I drink Earth and Sky?
It suits 5 to 15 years from vintage given its tannin structure.
What grapes are in Earth and Sky?
100 percent Xinomavro from certified organic, 45-year-old vines.
Is Earth and Sky organic?
Yes, both source parcels, in Trilofos and Fytia, are certified organic.