In the glass
Aroma: lemon peel, white peach, wet stone, white flower
Palate: yellow apple, lime, salt, spice
Sipp Mack's Rosacker Riesling from limestone slopes above Hunawihr, the same Grand Cru that Trimbach's Clos Sainte Hune sits in.
What it pairs with
-
Plateau de fruits de mer
Limestone Riesling against shellfish platter. -
Choucroute garnie
Find choucroute garnie on TableJourney →
Riesling acid for pork-and-kraut. -
Aged Comte
Crystalline cheese against the wine's mineral cut.
How to serve Sipp Mack Rosacker Riesling
Allow 5 minutes from open to pour.
- Open and pour. Open and pour directly. No decanting required for this style.
- Serve at 8-10°C. Cellar temperature (8-10°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
- Glassware. Use a smaller all-purpose white glass — the bowl shape rewards the wine's structure.
- Pair with. Plateau de fruits de mer, Choucroute garnie, Aged Comte. Match the wine's structure to the dish's fat and salt.
History
Sipp Mack farms a parcel on Grand Cru Rosacker above Hunawihr, the same cru that houses Trimbach's Clos Sainte Hune monopole. The maison has been certified organic since 2011.
- 1983 — Rosacker recognised in Alsace Grand Cru decree
- 1990 — First Sipp Mack Rosacker Riesling Grand Cru bottling
- 2011 — Estate certified organic
Facts
- Producer
- Domaine Sipp Mack
- Grapes
- Riesling (100%)
- Classification
- Alsace Grand Cru Rosacker
- Oak
- Large old foudre; no new oak
- ABV
- 12.5%
- Price
- EUR 28 to 42 at retail
- Drinking window
- 5-20 from vintage
- First vintage
- 1990
Frequently asked about Sipp Mack Rosacker Riesling
What does Sipp Mack Rosacker Riesling taste like?
On the nose, lemon peel, white peach, wet stone, white flower. On the palate, yellow apple, lime, salt, spice. Structurally medium-bodied, racy acidity with a long finish. Sipp Mack's Rosacker Riesling from limestone slopes above Hunawihr, the same Grand Cru that Trimbach's Clos Sainte Hune sits in.
When should I drink Sipp Mack Rosacker Riesling?
Drink 5-20 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
What food pairs with Sipp Mack Rosacker Riesling?
Plateau de fruits de mer is the canonical pairing. Other strong matches include Choucroute garnie and Aged Comte. Limestone Riesling against shellfish platter.
What grapes are in Sipp Mack Rosacker Riesling?
The blend is Riesling (100%). The wine is classified as Alsace Grand Cru Rosacker.