Ruby, medium depth
Still Red · VDP.Grosse Lage Pfalz · Pfalz
Biodynamic dry Grosses Gewachs Spatburgunder from the calcareous Siebeldinger Im Sonnenschein: red cherry, rose petal, fine tannin and a savoury herbal close.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Allow 65 minutes from open to pour.
Rebholz planted Pinot Noir on the calcareous Im Sonnenschein parcels in the 1980s; the dry Grosses Gewachs Spatburgunder regularly figures among the Pfalz Pinot Noir references.
Structurally medium-bodied, medium tannins, high acidity with a long finish. Biodynamic dry Grosses Gewachs Spatburgunder from the calcareous Siebeldinger Im Sonnenschein: red cherry, rose petal, fine tannin and a savoury herbal close.
Drink 7 to 25 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Roast duck with cherries is the canonical pairing; Sauerbraten is the other strong match. Pure cherry and fine tannin flatter duck and lift the fruit garnish.
No: the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.
The blend is Spatburgunder (Pinot Noir). The wine is classified as VDP.Grosse Lage Pfalz.
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