Structure

Bodyfull
Tanninlow
Aciditymedium
Sweetnessdry
Finishlong
Oakoak aged

Drinking window

Best 4 to 10 years from vintage.
vintage4 yrs10 yrs12 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedLow tanninMedium acidityDryLong finish

What it pairs with

  • Roast pork belly
    Full body stands up to rendered pork fat.
  • Butternut squash risotto
    The wine's richness matches a sweet, starchy autumn dish.
  • Baked Camembert
    A creamy white with medium acidity cuts a rich melted cheese.

History

Dottinger Castellberg's volcanic soils also carry Wassmer's Grauburgunder GC, bottled from the same Spitzenlagen parcel as the Weissburgunder.

Facts

Producer
Weingut Martin Wassmer · visiting guide
Grapes
Grauburgunder (Pinot Gris) (100%)
Classification
Qualitaetswein trocken, Grosses Gewaechs (GC)
Oak
Not published
ABV
13.5%
Price
EUR 45 at the winery
Drinking window
4-10 from vintage
First vintage
2023

Frequently asked about Wassmer Dottinger Castellberg Grauer Burgunder GC

What does Wassmer Dottinger Castellberg Grauer Burgunder GC taste like?

A full-bodied, dry Pinot Gris with medium acidity and a long finish from the volcanic Dottinger Castellberg site.

What food pairs with Wassmer Dottinger Castellberg Grauer Burgunder GC?

Roast pork belly, butternut squash risotto, or baked Camembert.

What grape is Wassmer Dottinger Castellberg Grauer Burgunder GC made from?

100 percent Grauburgunder (Pinot Gris) from the Dottinger Castellberg site.

Tags

dry full body grauburgunder pinot gris medium acid medium term mood elegant occasion special old world pairs with pork pairs with vegetable forward price premium single vineyard still white

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