Ruby, medium depth
Still Red · Pfalz Pradikatswein · Pfalz
Organic dry Pinot Noir: red cherry, fine tannin and a savoury close from Sudliche Weinstrasse parcels.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Allow 65 minutes from open to pour.
The everyday Spatburgunder is Kranz's organic estate-tier red, early-drinking from the Sudliche Weinstrasse.
Structurally medium-bodied, medium tannins, medium acidity with a medium finish. Organic dry Pinot Noir: red cherry, fine tannin and a savoury close from Sudliche Weinstrasse parcels.
Drink 3 to 10 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Sauerbraten is the canonical pairing; Roast chicken is the other strong match. Red cherry and tannin flatter the Rhineland pot-roast.
No: the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.
The blend is Spatburgunder (Pinot Noir). The wine is classified as Pfalz Pradikatswein.
Discover the world of organic wine on a guided tour of our family winery. Learn how organic viticulture works and enjoy four organic wines during a leisurely tasting session.
We are happy to share our wine knowledge with you and introduce you to our wines and our philosophy during the wine tasting and a tour of the historic wine cellar!
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