In the glass

Medium-bodiedHigh acidityDryMedium finish

Aroma: green apple, white peach, almond blossom

Palate: lemon curd, stone fruit, salinity

Pomino's accessible white, Chardonnay-Pinot Bianco from the cool high-altitude Pomino vineyards.

What it pairs with

  • Pollo arrosto with lemon
    Stone-fruit lift meets lemon-roasted bird.
  • Insalata di mare
    Saline white refreshes seafood salad.
  • Pecorino fresco with honey
    Fresh sheep cheese with stone-fruit notes.

How to serve Pomino Bianco

Allow 5 minutes from open to pour.

  1. Open and pour. Open and pour directly. No decanting required for this style.
  2. Serve at 8-10°C. Cellar temperature (8-10°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
  3. Glassware. Use a smaller all-purpose white glass: the bowl shape rewards the wine's structure.
  4. Pair with. Pollo arrosto with lemon, Insalata di mare, Pecorino fresco with honey. Match the wine's structure to the dish's fat and salt.

History

Pomino Bianco has been bottled as a Chardonnay-Pinot Bianco blend since around 1980 from the high-altitude Pomino DOC vineyards.

  1. 1980 — First modern Pomino Bianco bottling

Facts

Producer
Frescobaldi Tenuta di Pomino
Grapes
Chardonnay (70%), Pinot Bianco (30%)
Classification
Pomino DOC Bianco
Oak
Stainless steel with 2 months on lees
ABV
12.5%
Price
EUR 14 to 22 at retail
Drinking window
1 to 5 from vintage
First vintage
1980

Scores

  • Wine Advocate 89 (2021 vintage, reviewed 2023)

Frequently asked about Pomino Bianco

What does Pomino Bianco taste like?

On the nose, green apple, white peach, almond blossom. On the palate, lemon curd, stone fruit, salinity. Structurally medium-bodied, high acidity with a medium finish. Pomino's accessible white, Chardonnay-Pinot Bianco from the cool high-altitude Pomino vineyards.

When should I drink Pomino Bianco?

Drink 1 to 5 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.

What food pairs with Pomino Bianco?

Pollo arrosto with lemon is the canonical pairing. Other strong matches include Insalata di mare and Pecorino fresco with honey. Stone-fruit lift meets lemon-roasted bird.

What grapes are in Pomino Bianco?

The blend is Chardonnay (70%), Pinot Bianco (30%). The wine is classified as Pomino DOC Bianco.

Tags

← Back to wines in Tuscany