In the glass

Full-bodiedHigh acidityDryLong finish

Aroma: yellow apple, white peach, honeysuckle, hazelnut

Palate: lemon curd, stone fruit, creamy oak, salinity

Caparzo's barrique-aged Chardonnay-led Toscana IGT, an under-the-radar Montalcino white.

What it pairs with

  • Roast chicken with lemon
    Stone-fruit lift matches lemon-roasted bird.
  • Pasta with porcini cream
    Hazelnut-oak finds the mushroom.
  • Pecorino fresco with pear
    Fresh sheep cheese and apple-pear notes.

History

Caparzo launched Le Grance in 1986 as Montalcino's first international-grape barrique-aged white.

  1. 1986 — First vintage of Le Grance

Facts

Producer
Tenuta Caparzo
Grapes
Chardonnay (70%), Traminer (20%), Sauvignon Blanc (10%)
Classification
Toscana IGT
Oak
8 months in French oak barriques
ABV
13.5%
Price
EUR 22 to 32 at retail
Drinking window
2 to 8 from vintage
First vintage
1986

Scores

  • Wine Advocate 91 (2020 vintage, reviewed 2022)

Tags

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