In the glass

Full-bodiedFirm tanninHigh acidityDryLong finish

Aroma: black cherry, spice, earth, violet

Palate: dark berry, mocha, mineral, truffle

A rich, generous Clos de Vougeot with dark fruit, spice and a fleshy mid-palate.

What it pairs with

  • Roast venison with cassis jus
    Game meat and a blackcurrant reduction echo a grand-cru Pinot's wild fruit and firm tannin.
  • Boeuf bourguignon
    Slow-braised beef in Pinot reduction matches the wine's structure and savoury depth.
  • Epoisses de Bourgogne
    The washed-rind cow's-milk cheese's pungent cream needs a wine with grip and acidity to balance it.

History

Meo-Camuzet farms a parcel in the upper part of the Clos de Vougeot.

  1. 1985 — Estate bottling began

Facts

Producer
Domaine Meo-Camuzet
Grapes
Pinot Noir (100%)
Classification
Grand Cru (Vougeot, AOC)
Oak
Around 18 months in mostly new French oak
ABV
13.5%
Price
EUR 700 to 1400 at retail
Drinking window
10-25 from vintage
First vintage
1985

Scores

  • Burghound 93 (2018 vintage, reviewed 2021)

Tags

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