GetYourGuide and Viator list 4 wine and cheese tastings in Burgundy, most of them in Dijon and Paris. Prices run from €59 to €1,290 a person, €384 in the middle of the range. 3 are rated 4.5 or better from at least ten reviews; those come first below.

Paired tastings that set the local wines against cheeses, and often cured meats, so you taste how each changes the other. Some are seated classes in a wine bar or cellar, others are visits to a farm or dairy with the tasting at the end.

Wine and cheese tastings to book

Listings, prices and ratings come from GetYourGuide, Viator. We earn a commission when you book through these links; it does not change the price you pay.

At the table

What Burgundy eats and drinks

The food and wine pairings our editors chose for Burgundy, the dishes you are most likely to meet on a tasting or at lunch.

  • Chablis grand cru with oystersChablis grand cru's oyster-shell minerality and racy acidity are the textbook foil for raw oysters, the saline of each amplifying the other.Read the pairing →
  • Meursault with quenelle de brochetMeursault's hazelnut, butter and saline weight carry the Lyonnais pike dumpling and its creamy crayfish sauce without being overwhelmed.Read the pairing →
  • Gevrey-Chambertin with coq au vinA Burgundy braise of rooster in red wine mirrors Gevrey's dark fruit and forest-floor depth, the dish and the wine built from the same region.Read the pairing →
  • Pommard with boeuf bourguignonPommard's iron, firm tannin and savoury depth stand up to slow-braised beef in red-wine reduction, the regional pairing of the Cote de Beaune.Read the pairing →
  • Bourgogne Aligote with cervelle de canutThe herbed fromage blanc of Lyon sharpens Aligote's citrus and saline cut, a fresh, high-acid match that keeps the finish clean.Read the pairing →
  • Cote de Nuits Pinot with EpoissesThe pungent washed-rind cow's-milk cheese of Burgundy needs a red with grip and acidity; a structured Cote de Nuits Pinot balances its cream.Read the pairing →

Cheeses made in Burgundy

ÉpoissesChaourceMâconnaisCharolaisLangresSoumaintrainBrillat-SavarinCîteauxSaint-Florentin

Before you book

Wine and cheese tastings in Burgundy: questions

How much does a wine and cheese tasting in Burgundy cost?

Across the 4 wine and cheese tastings listed here, prices start at €59 and the middle of the range is €384 per person. Prices are the marketplaces' own and were last checked on the date shown at the top of the page.

Which wine and cheese tastings in Burgundy have the best reviews?

By rating and number of reviews on the marketplaces: Cheese and Wine Pairing 1-Hour Session in Dijon (4.9 from 48 reviews), Tasting 5 Burgundy wines granted from regional cheeses (4.7 from 17 reviews) and Burgundy Wine & Cheese Tasting Private Day Trip 15 glasses (4.9 from 11 reviews).

How long does a wine and cheese tasting in Burgundy take?

Most take about 6.75 hours; the listing for each one gives its exact length.

Where do wine and cheese tastings in Burgundy take place?

Most of them start in Dijon and Paris. Each listing gives its meeting point.

Keep exploring

More in Burgundy

Burgundy food and wine pairingBurgundy wine and cheese pairingsCheeses of BurgundyBurgundy restaurants for wine loversBurgundy wine toursEverything bookable in Burgundy Burgundy wine guide

Hungry for more? Lyon food guide on TableJourney, our sister site.