Structure

Bodymedium
Tanninmedium
Aciditymedium
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 2 to 5 years from vintage.
vintage2 yrs5 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedMedium tanninMedium acidityDryMedium finish

Aroma: ripe fruit

Palate: full and generous, never overpowering, freshness with complexity from oak

Villa Barbi Rosso is Decugnano dei Barbi's everyday red blend, full and generous with ripe fruit and a light oak lift.

What it pairs with

  • Umbrian salumi board
    A food-friendly, everyday match for cured pork.
  • Pasta with meat sauce
    The wine's fullness suits a hearty pasta dish.
  • Grilled cheese and meats
    Simple, versatile everyday pairing.

History

Villa Barbi Rosso is Decugnano dei Barbi's accessible everyday red, blending Cabernet Sauvignon, Sangiovese and Merlot.

Facts

Producer
Decugnano dei Barbi · visiting guide
Grapes
Cabernet Sauvignon, Sangiovese, Merlot
Classification
Umbria Rosso IGT
Oak
Steel fermentation, 6 months refinement in barrels
ABV
14.5%
Price
EUR12-16 at retail
Drinking window
2-5 years from vintage

Frequently asked about Villa Barbi Rosso

What does Villa Barbi Rosso taste like?

Villa Barbi Rosso is Decugnano dei Barbi's everyday red blend, full and generous with ripe fruit and a light oak lift.

When should I drink Villa Barbi Rosso?

The producer's own ageing regime points to a drinking window of 2-5 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.

What food pairs with Villa Barbi Rosso?

Best with Umbrian salumi board and Pasta with meat sauce and Grilled cheese and meats.

Tags

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