Montserrat & Penedes Winery Private Day Trip with Cava Tasting
Enjoy a private day trip from Barcelona to Montserrat and Codorníu Cava Cellars, combining mountain heritage with Catalonia’s iconic sparkling wine tradition. Be picke...
Profile
Structure
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
Aroma: floral, red fruit
Palate: fresh, creamy, full-bodied
A Pinot Noir, Xarel·lo and Trepat blanc de noirs from Celler Jaume: straw yellow with golden reflections, floral and red-fruit aromas, and a fresh, creamy, full-bodied palate.
What it pairs with
- Carpaccio The producer suggests carpaccio; sour freshness suits thin raw slices.More wines for beef and red meat →
- Sushi Salty fish and sushi suit the cava's acidity.More wines for sushi →
- Red-berry dessert The producer recommends desserts featuring red fruits.More wines for dessert →
How to serve Ars Collecta Blanc de Noirs Grand Reserve
Allow 10 minutes from open to pour.
- Open the bottle. Chill and open.
- Serve well chilled. A well-chilled bottle keeps the acidity crisp.
- Glassware. A white-wine glass or tulip flute.
- Pair with the food. Carpaccio, Sushi, Red-berry dessert. Carpaccio, sushi and red-fruit desserts.
History
Ars Collecta Blanc de Noirs is a Gran Reserva from Codorniu's Celler Jaume micro-winery, a blend of Pinot Noir, Xarel·lo and Trepat.
Facts
- Producer
- Codorniu · visiting guide
- Grapes
- Pinot Noir, Xarel·lo, Trepat
- Classification
- DO Cava Gran Reserva
- Oak
- Gran Reserva-grade ageing; the producer gives no month count
Frequently asked about Ars Collecta Blanc de Noirs Grand Reserve
What does Ars Collecta Blanc de Noirs Grand Reserve taste like?
On the nose, floral, red fruit. On the palate, fresh, creamy, full-bodied. A Pinot Noir, Xarel·lo and Trepat blanc de noirs from Celler Jaume: straw yellow with golden reflections, floral and red-fruit aromas, and a fresh, creamy, full-bodied palate.
When should I drink Ars Collecta Blanc de Noirs Grand Reserve?
Codorniu gives no drinking window and says the cava suits a wide variety of dishes.
What food pairs with Ars Collecta Blanc de Noirs Grand Reserve?
Carpaccio is the first match to try, with Sushi and Red-berry dessert close behind. The producer suggests carpaccio; sour freshness suits thin raw slices.
What grapes are in Ars Collecta Blanc de Noirs Grand Reserve?
Codorniu names a blend of Pinot Noir, Xarel·lo and Trepat, without percentages, and says the red-fruit and floral nose comes from the Pinot Noir.
Tags
Taste it where it is made: tours and tastings in Penedes
Exclusive Champagne & Chocolate Getaway - with excellent lunch
Escape the city's bustle and enjoy a relaxed day exploring Cava & Chocolate, a cherished local tradition just 45 minutes from Barcelona in the Penedès wine region. Upo...
Montserrat and winery private daytrip from Barcelona
Montserrat & Wine tours offer a spiritual experience combined with a Catalan lunch and a private visit and tasting at a vineyard in the Penedès wine region. Enjoy Goth...