Structure
Drinking window
Best 3 to 9 years from vintage.
vintage3 yrs9 yrs11 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
What it pairs with
-
Alpine cheese fondue
High acidity balances melted cheese. -
Roast veal
Medium body suits a lighter white-meat roast.
Facts
- Producer
- Cave du Rhodan · visiting guide
- Grapes
- Heida
- Classification
- AOC Valais
- Price
- Sold at the Salgesch cellar and weinshop
- Drinking window
- 3-9 years from vintage
- Organic
- BIO SUISSE CERTIFIED