In the glass
Aroma: black cherry, graphite, violet, leather
Palate: dark plum, iron, tobacco, wild herbs
Sangiovese-Cabernet blend from Castell'in Villa, the estate's modern Bordeaux-leaning IGT.
What it pairs with
-
Roast leg of lamb
Cabernet weight handles lamb fat. -
Hard pecorino with truffle honey
Sweet umami amplifies the wine's mid-palate. -
Bistecca alla fiorentina
Find bistecca alla fiorentina on TableJourney →
Blend structure handles a T-bone.
History
Sangiovese-Cabernet IGT from Castell'in Villa, first vintage around 1990 as the estate's Super Tuscan bottling.
- 1990 — First vintage of Santacroce
Facts
- Producer
- Castell'in Villa
- Grapes
- Sangiovese (60%), Cabernet Sauvignon (30%), Malvasia Nera (10%)
- Classification
- Toscana IGT
- Oak
- 24 months in French oak barriques and Slavonian casks
- ABV
- 13.5%
- Price
- EUR 50 to 80 at retail
- Drinking window
- 5 to 18 from vintage
- First vintage
- 1990
Scores
- Vinous 92 (2017 vintage, reviewed 2021)