GetYourGuide and Viator list 4 olive oil tastings and mill visits in Alentejo, most of them in Évora and Flavors of the Alentejo. Prices run from €85 to €600 a person, €170 in the middle of the range. 1 are rated 4.5 or better from at least ten reviews; those come first below.

Olive-oil tastings take place in groves and mills: how the olives are picked and pressed, how to taste oil the way producers do, and what makes an oil extra virgin. The harvest and pressing run through late autumn, the time to see a mill at work.

Olive oil tastings and mill visits to book

Listings, prices and ratings come from GetYourGuide, Viator. We earn a commission when you book through these links; it does not change the price you pay.

At the table

What Alentejo eats and drinks

The food and wine pairings our editors chose for Alentejo, the dishes you are most likely to meet on a tasting or at lunch.

  • Alentejo Alicante Bouschet red + bacalhau a brasAlicante Bouschet's dark fruit and firm tannin stand up to the richness of Lisbon's shredded salt-cod, egg and matchstick-potato classic.Read the pairing →
  • Vinho de Talha red + caldo verdeThe savoury, mineral edge of an Alentejo clay-amphora red mirrors the kale-and-chourico broth found across Lisbon's tascas.Read the pairing →
  • Antão Vaz white + grilled sardinesThe high acidity and citrus lift of Alentejo's signature white cuts through the smoky char of Lisbon's summer sardine festivals.Read the pairing →
  • Touriga Nacional red + porco preto (Iberian black pork)Firm tannin and violet aromatics in Alentejo Touriga Nacional match the acorn-fed richness of black Iberian pork served across both regions.Read the pairing →
  • Alentejo Reserva red blend + arroz de mariscoA structured Aragonez-led blend has enough acidity and fruit to stand beside Lisbon's tomato-rich seafood rice, despite the shellfish.Read the pairing →
  • Full-bodied Alentejo white + pastel de nataA part-barrel-aged Antão Vaz white's baked stone-fruit register plays well against the caramelised custard top of Lisbon's signature pastry.Read the pairing →

Cheeses made in Alentejo

Queijo SerpaQueijo Serpa VelhoQueijo de ÉvoraQueijo de NisaQueijo Mestiço de Tolosa

Before you book

Olive oil tastings and mill visits in Alentejo: questions

How much does a olive-oil tasting in Alentejo cost?

Across the 4 olive oil tastings and mill visits listed here, prices start at €85 and the middle of the range is €170 per person. Prices are the marketplaces' own and were last checked on the date shown at the top of the page.

Which olive oil tastings and mill visits in Alentejo have the best reviews?

By rating and number of reviews on the marketplaces: Évora: Tour & Tasting of 6 Wines and 6 Olive Oils (4.8 from 13 reviews).

How long does a olive-oil tasting in Alentejo take?

Most take about 5.5 hours; the listing for each one gives its exact length.

Where do olive oil tastings and mill visits in Alentejo take place?

Most of them start in Évora and Flavors of the Alentejo. Each listing gives its meeting point.

Keep exploring

More in Alentejo

Alentejo food and wine pairingAlentejo wine and cheese pairingsCheeses of AlentejoAlentejo restaurants for wine loversAlentejo wine toursEverything bookable in Alentejo Alentejo wine guide

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