Alentejo Wine and Cork from Évora
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Deep garnet
Still Red · Alentejo
Ribafreixo's flagship red from a Vidigueira property consolidated from 28 abandoned plots, an Aragonez and Alicante Bouschet blend.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Ribafreixo Reserva comes from the 114-hectare property owners Mario Pinheiro and Nuno Bico consolidated from 28 abandoned plots, first harvested in 2012.
Ribafreixo's flagship red from a Vidigueira property consolidated from 28 abandoned plots, an Aragonez and Alicante Bouschet blend.
Drink within 3-8 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.
Alentejo black pork secretos and Slow-roasted lamb are the strongest matches. Full body and firm tannin cut through fat.
Ribafreixo Reserva Tinto is a blend of Aragonez and Alicante Bouschet.
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
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Discover Alentejo’s timeless charm with a visit to UNESCO-listed Évora, medieval Monsaraz, a local wine tasting, and breathtaking views from Cristo Rei overlooking Lis...