In the glass

Medium-bodiedMedium tanninHigh acidityDryMedium, Peppery finish

Aroma: dark cherry, smoked herbs, pepper, violet, light mineral

Palate: medium-bodied dark fruit, pepper, moderate tannins, clean finish

Jaboulet's flagship Saint-Joseph, widely available and reliable. The Le Grand Pompee introduces the appellation's Syrah character at an accessible entry price.

What it pairs with

  • Grilled lamb burger
    Accessible Syrah and a quality lamb burger are a straightforward match.
  • Pork and herb terrine
    The wine's herbal and moderate fruit character complements pork terrine.
  • Roasted mushrooms with thyme
    Earthy mushrooms and the wine's herb notes are natural companions.

History

Le Grand Pompee has been the Jaboulet house's entry Saint-Joseph since the 1970s, providing a reliable and affordable introduction to the appellation.

  1. 1970 — Jaboulet introduces Le Grand Pompee as the house Saint-Joseph expression

Facts

Producer
Paul Jaboulet Aine
Grapes
Syrah (100%)
Classification
Saint-Joseph AOC
Oak
12 months in used French oak casks
ABV
13.0%
Price
EUR 20-30 at retail
Drinking window
4-12 from vintage
First vintage
1970
Organic
ECOCERT

Tags

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