Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 0 to 4 years from vintage.
vintage0 yrs4 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedHigh acidityDryMedium finish

Aroma: ripe pear, peach, honeydew melon

Palate: pear, melon, minerals

A generous bouquet of ripe pear, peach and honeydew melon with crisp minerality underneath. One of the softer, rounder whites in Oastbrook's Rother valley range.

What it pairs with

  • Trout with almonds
    Pear and melon suit a delicate freshwater fish.
  • Chicken and tarragon
    The round fruit and crisp minerality handle a creamy herb sauce.
  • Summer vegetable tart
    Generous orchard fruit lifts sweet cooked vegetables.

Facts

Producer
Oastbrook Estate · visiting guide
Grapes
Pinot Blanc
Oak
No oak regime published
ABV
11.5%
Price
GBP 22.50 at the estate
Drinking window
0-4 from vintage

Frequently asked about Oastbrook Pinot Blanc

What does Oastbrook Pinot Blanc taste like?

A generous bouquet of ripe pear, peach and honeydew melon with a crisp mineral streak underneath.

Is Pinot Blanc common in England?

It is a minor variety in England, planted mainly by producers wanting a rounder still white than Bacchus. Oastbrook, Stopham and Albourne all work with it in Sussex.

How should Oastbrook Pinot Blanc be served?

Chilled to around 8 to 10 degrees Celsius and drunk young, within a few years of the vintage.

Tags

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