In the glass

Full-bodiedFirm tanninHigh acidityDryLong finish

What it pairs with

  • Brasato al Barolo
    Braised beef matches the wine's structure and tannin.
  • Tajarin with white truffle
    Truffle resonates with the wine's savoury core.
  • Aged Castelmagno
    Salt sharpens the red-fruit lift.

History

Mauro Veglio began estate-bottling in 1992 at Cascina Nuova in La Morra, with Arborina among his signature crus.

  1. 1992 — Veglio begins estate bottling at Cascina Nuova

Facts

Producer
Mauro Veglio
Grapes
Nebbiolo (100%)
Classification
Barolo DOCG
ABV
14.5%
Price
EUR 60 to 110 at retail
Drinking window
8 to 28 from vintage
First vintage
1992

Tags

← Back to wines in Piedmont