In the glass

Full-bodiedFirm tanninHigh acidityDryLong finish

What it pairs with

  • Egg pasta with ragu
    Tajarin matches the wine's classic structure.
  • Braised beef
    Rich beef meets the firm tannin.
  • Aged Toma
    Alpine cheese frames the red fruit.

History

The Comune di Barolo bottling is Marchesi di Barolo's village Barolo, a traditional blend from the heart of the appellation.

  1. 1960 — Marchesi di Barolo formalises its village Barolo

Facts

Producer
Marchesi di Barolo
Grapes
Nebbiolo (100%)
Classification
Barolo DOCG
ABV
14.5%
Price
EUR 35 to 60 at retail
Drinking window
8 to 25 from vintage
First vintage
1960

Tags

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