Structure
Drinking window
Best 1 to 3 years from vintage.
vintage1 yrs3 yrs8 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
What it pairs with
-
Charcuterie
A light, dry rose suits cured meats. -
Greek salad
Bright, easygoing rose matches a fresh vegetable salad. -
Grilled white fish
A light-bodied rose suits delicate fish.
History
Part of Kokkinos Winery's Rooster range alongside Black Rooster and White Rooster, a dry Xinomavro rose under PGI Imathia.
Facts
- Producer
- Kokkinos Winery · visiting guide
- Grapes
- Xinomavro (100%)
- Classification
- PGI Imathia
- Price
- EUR8-11 at retail
- Drinking window
- 1-3 from vintage
Frequently asked about Pink Rooster
What does Pink Rooster taste like?
A light-bodied, low-tannin dry rose with medium acidity.
What grape is Pink Rooster made from?
100 percent Xinomavro, PGI Imathia.
What food pairs with Pink Rooster?
Charcuterie, Greek salad and grilled white fish.
When should I drink Pink Rooster?
Within 1 to 3 years of vintage.