Structure

Bodyfull
Tanninfirm
Aciditymedium
Sweetnessdry
Finishlong

Drinking window

Best 1 to 3 years from vintage.
vintage1 yrs3 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedFirm tanninMedium acidityDryLong finish

What it pairs with

  • Slow-roast leg of venison
    Firm tannin and full body stand up to rich game.
  • Hungarian pork porkolt Find hungarian pork porkolt on TableJourney →
    The wine's structure matches the dish's paprika-and-fat richness.
  • Aged cave-matured cheese
    Firm, salty cheese softens the wine's tannic grip.

Facts

Producer
Kiss Pinceszet · visiting guide
Grapes
Cabernet Sauvignon, Merlot
Classification
Eger PDO
ABV
12.5%
Price
€8-12 at retail
Drinking window
1-3 from vintage

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