In the glass
What it pairs with
-
Brasato al Barolo
Braised beef matches the wine's structure and tannin. -
Tajarin with white truffle
Truffle resonates with the wine's savoury core. -
Aged Castelmagno
Salt sharpens the red-fruit lift.
History
Chiara Boschis took over the historic E. Pira cellar in 1990 and farms organically across Cannubi and other crus.
- 1990 — Chiara Boschis takes over E. Pira and farms Cannubi organically
Facts
- Producer
- E. Pira e Figli - Chiara Boschis
- Grapes
- Nebbiolo (100%)
- Classification
- Barolo DOCG
- ABV
- 14.5%
- Price
- EUR 90 to 170 at retail
- Drinking window
- 10 to 35 from vintage
- First vintage
- 1990