Structure
Drinking window
Best 2 to 15 years from vintage.
vintage2 yrs15 yrs17 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: spice
Palate: fresh walnut
Pure Savagnin given three years under the veil, which the domaine describes as delicately spiced on the nose, powerful and mineral on the palate, and closing on fresh walnut. Served at 14 to 16 degrees.
What it pairs with
-
Spiced dishes
First on the domaine's own serving card for this cuvee. -
White meat in cream
Named by Vandelle; the veil's savour meets the cream. -
Cheese fondue
The producer lists fondues and Comte for this bottling.
Facts
- Producer
- Domaine Philippe Vandelle · visiting guide
- Grapes
- Savagnin (100%)
- Classification
- L'Etoile AOC
- Oak
- Three years under a yeast veil in cask, the barrel left unfilled
- Drinking window
- 2-15 from vintage