In the glass
Aroma: kirsch, garrigue, lavender, red pepper, warm spice
Palate: juicy cherry, tobacco, dried herbs, soft tannins, medium finish
The approachable entry-level Chateauneuf from La Janasse; fruit-forward, herb-accented, and generously structured, ideal for drinking in its first decade.
What it pairs with
-
Grilled lamb chops with herbes de Provence
Classic herb-forward Grenache is the ideal partner for simple grilled lamb. -
Grilled merguez sausages
Spiced lamb finds a willing companion in fruit-forward Grenache. -
Provencal pizza with olives and anchovies
Garrigue notes and lush fruit echo the Provencal toppings.
History
The Janasse Classique is the estate's entry Chateauneuf, blending fruit from younger vines across the estate into an approachable, herb-accented expression of the appellation.
- 1990 — La Janasse Classique established as the estate's everyday Chateauneuf
Facts
- Producer
- Domaine de la Janasse
- Grapes
- Grenache (70%), Syrah (15%), Mourvedre (10%), Cinsault (5%)
- Classification
- Chateauneuf-du-Pape AOC
- Oak
- Old foudres; not as long as prestige cuvees
- ABV
- 14.5%
- Price
- EUR 40-65 at retail
- Drinking window
- 3-12 from vintage
- First vintage
- 1990