Mushroom dishes in Sicily

Dry · Full-bodied · Firm tannin · Medium acidity · Bold · Contemplative

Lu Patri is Baglio del Cristo's prestige Nero d'Avola from chalky limestone soils near Agrigento: opulent dark fruit, chocolate and mineral depth from one of the island's most acclaimed organic Nero d'Avola producers.

Dry · Full-bodied · Medium tannin · Medium acidity · Elegant · Bold

Ramione blends the dark fruit warmth of Nero d'Avola with the softening effect of Merlot at 900 metres above sea level: the result is a polished, smooth Sicilian blend with surprising freshness from altitude.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Rustic

From Rovittello on the north slope, this Benanti red shows the classic Etna paradox: light ruby colour but profound mineral depth, firm tannins and soaring acidity demanding patient cellaring.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Elegant

Benanti's top-tier Etna Rosso from the Serra della Contessa contrada at 700 metres: concentrated, structured, and among the most age-worthy expressions of Nerello Mascalese on the volcano.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Savoury

Ripa di Moraci is Cavanera's prestige Etna Rosso from the Verzella contrada: a firm-structured, mineral Nerello showcasing the quality achievable at the Firriato Etna estate.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Savoury

Feudo is the most structured of the Russo single-contrada range: darker-fruited, firmer in tannin, with a chalky mineral depth that demands patience but rewards handsomely.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Elegant

Arcuria is the Graci flagship: from 52 acres of ungrafted pre-phylloxera vines on the north slope, it epitomises Etna's Burgundian paradox - light ruby colour belying deep mineral complexity and firm, precise tannins.

Dry · Full-bodied · High tannin · High acidity · Contemplative · Bold

Mandrarossa's Timperosse is one of the rare 100% Petit Verdot bottlings outside Bordeaux: in Sicily's heat the variety reaches complete ripeness, producing an inky, dense and powerfully structured wine with extraordinary colour and longevity.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Elegant

Di Me (meaning 'of me' or 'for me') is Palmento Costanzo's prestige expression: single-vineyard Nerello Mascalese from the oldest vines in the Santo Spirito contrada, displaying the estate's most complex mineral and structural character.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Elegant

Contrada C Chiappemacine is among the lightest and most elegant of the Passopisciaro contrada series: fragrant, iron-tinged, with firm but fine-grained tannins.

Dry · Full-bodied · Low tannin · Medium acidity · Elegant · Bold

Rapitala Grand Cru is the estate's flagship Chardonnay: a full barrique-fermented Sicilian Chardonnay from the Camporeale hillside estate combining tropical fruit richness with a toasty-creamy Burgundian framework.

Dry · Light-bodied · Low tannin · High acidity · Elegant · Contemplative

Tenuta Gatti's Pinot Nero, grown at altitude on the Nebrodi slopes in northern Sicily, is one of Italy's southernmost Pinot Nero bottlings: light, mineral and earthy with the Nebrodi altitude moderating what would otherwise be an impossible growing zone for the variety.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Elegant

Calderara Sottana is a benchmark for north-slope Etna Rosso: Burgundian elegance with volcanic minerality, tart red-fruit purity and the structural firmness that demands 8-plus years.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Elegant

Musmeci is Fessina's prestige single-vineyard Etna Rosso from old Nerello Mascalese vines in the Rovittello contrada: structured, mineral-driven and among the north slope's most refined expressions.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Savoury

Monte Gorna is Nicosia's prestige Etna Rosso from a single contrada on the south-east slope: the estate's most structured and mineral wine, representing the full potential of the Trecastagni zone.

Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Savoury

Trimarchisa is Tornatore's top single-vineyard Etna Rosso from an old-vine parcel within the estate's large holdings: firmer in structure and darker in fruit than the estate red, with a mineral complexity that rewards several years of ageing.