ClassificationVinho Regional Alentejano
VarietalsAragonez, Trincadeira, Alicante Bouschet, Cabernet Sauvignon, Touriga Nacional
Hectares27.0 ha
OwnerMiguel Louro
WinemakerMiguel Louro
Founded1989
TastingTasting room Monday to Friday 9.00 to 18.00, weekends by advance reservation only, with a visit plus three wine tasting from 8 euros.
NeighbourhoodEstremoz

Signature wines: Quinta do Mouro Rótulo Dourado, Quinta do Mouro Tinto, Vinha Do Mouro Reserva, Zagalos Tinto

Cheese with Quinta do Mouro wines

Queijo Serpa Velho Our pick Past 180 days Serpa Velho is hard, dry and slightly brittle, with an intense, lingering flavour. A full-bodied, deeply coloured red led by Alicante Bouschet has the weight to meet it, and the aged ewe's milk fat rounds the wine's tannin. Alicante Bouschet red, Alentejo: Quinta do Mouro Rótulo Dourado
Queijo Serpa Our pick Serpa's buttery, mild paste softens the tannin of a dry red blend of Aragonez and Trincadeira. The lighter, briefly oaked bottles suit a young wheel; the full-bodied, oak-aged reservas want a cheese with more age to hold its own. Aragonez and Trincadeira red, Alentejo: Quinta do Mouro Tinto · Vinha do Mouro Reserva Tinto
Queijo de Évora Our pick Évora is a small, firm ewe's cheese, slightly picante and acid, more so in the hard paste. A medium-bodied Alentejo red with moderate tannin refreshes the mouth between slices without laying a heavy tannic coat over the cheese. Medium-bodied Alentejo red, Alentejo: Vinha do Mouro Reserva Tinto

Location

Address: Quinta do Mouro, 7100-056 Estremoz, Portugal, Alentejo

More vineyards in Alentejo

Quinta do Quetzal ★ 4.4

Antao Vaz, Roupeiro, Perrum, Trincadeira, Alfrocheiro, Aragonez, Cabernet Sauvignon, Alicante Bouschet, Syrah35 haFounded 2000Vidigueira

Vila de Frades estate on schist slopes near the Serra do Mendro, replanted from 2000, inaugurated 2006, farming 35 hectares of white and red vines.

Tasting: Tastings, restaurant and an art centre at the estate, designed around gravity fed rather than pumped winemaking.

Signature wines: Quinta do Quetzal Tinto, Quinta do Quetzal Antao Vaz

Reynolds Wine Growers ★ 4.5

DOC Alentejo (Portalegre sub-region)Trincadeira, Aragonez, Alicante Bouschet40 haFounded 1850Reynolds familyPortalegre

Reynolds family estate at Monte da Figueira de Cima near Arronches on the Serra de Sao Mamede slopes, growing wine since 1850 with early Alicante Bouschet plantings.

Tasting: Guided estate tours and tastings for roughly 2 to 30 guests, minimum one hour, booked through the estate enoturismo page.

Signature wines: Glória Reynolds Tinto, Julian Reynolds Reserva, Carlos Reynolds, Robert R Reynolds

Ribafreixo Wines ★ 4.3

114 haFounded 2012Mario Pinheiro and Nuno BicoWinemaker Paulo LaureanoVidigueira

114 hectare Vidigueira property consolidated from 28 abandoned plots by owners Mario Pinheiro and Nuno Bico, opened for its first harvest in 2012.

Tasting: Wine shop, tasting room, leisure area and gourmet restaurant serving traditional Alentejo cuisine at the estate.

Signature wines: Ribafreixo Reserva, Ribafreixo Colheita

Sao Lourenco do Barrocal ★ 4.6

Vinho Regional AlentejanoRoupeiro, Arinto, Manteudo, Perrum, Rabo de Ovelha, Verdelho, Viognier, Marsanne, Touriga Nacional, Aragonez, Castelao, Alicante Bouschet, Syrah15.0 haFounded 1820Uva familyWinemaker Susana EstebanORGANIC CERTIFIEDReguengos

Monsaraz estate farmed by the same family since 1820, with 15 hectares of vineyard, a first organic certified harvest in 2021 and wines made by Susana Esteban.

Tasting: Tasting room daily 11:30 to 19:00, reservations advised, with vineyard walks, a blending workshop, a harvest experience and olive oil tastings.

Signature wines: Barrocal Reserva Tinto, Barrocal Reserva Branco, Barrocal Rose, Barrocal White Amphorae, Barrocal Talha

Sovibor, Sociedade de Vinhos de Borba ★ 4.2

Castelao, Trincadeira, Aragonez, Alicante Bouschet, Roupeiro, Rabo de Ovelha, Tamarez200 haFounded 1968Borba

Borba producer formed in 1968 from a merger of two small wine producers, farming 200 hectares of vines under the Sovibor and Valflor labels.

Tasting: Tastings bookable through the producer's own reservation system, alongside an online shop.

Signature wines: Sovibor Reserva, Mamore de Borba

Susana Esteban ★ 4.7

DOC AlentejoAlicante Bouschet, ArintoFounded 2009Susana EstebanWinemaker Susana EstebanPortalegre

Alegrete winery in the Portalegre sub-region where oenologist Susana Esteban has bottled Procura and Aventura from old Serra de Sao Mamede vines since 2009.

Tasting: Three booked tastings from 35 to 95 euros with an optional charcuterie and cheese board, Monday to Friday, minimum two people, reservation required.

Signature wines: Procura Tinto, Procura Branco, Aventura Tinto, A Centenária

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