ClassificationVinho Regional Alentejano
VarietalsRoupeiro, Arinto, Manteudo, Perrum, Rabo de Ovelha, Verdelho, Viognier, Marsanne, Touriga Nacional, Aragonez, Castelao, Alicante Bouschet, Syrah
Hectares15.0 ha
OwnerUva family
WinemakerSusana Esteban
Founded1820
TastingTasting room daily 11:30 to 19:00, reservations advised, with vineyard walks, a blending workshop, a harvest experience and olive oil tastings.
OrganicORGANIC CERTIFIED
NeighbourhoodReguengos

Signature wines: Barrocal Reserva Tinto, Barrocal Reserva Branco, Barrocal Rose, Barrocal White Amphorae, Barrocal Talha

Cheese with Sao Lourenco do Barrocal wines

Queijo Serpa Velho Our pick Past 180 days Serpa Velho is hard, dry and intense, with a long finish. A full-bodied red led by Touriga Nacional or Syrah, firm in tannin and aged in French oak, has the weight to stand beside it, and the aged fat softens the grip. Full-bodied Touriga Nacional or Syrah red, Alentejo: Barrocal Reserva Tinto
Queijo de Évora Our pick Portuguese Wikipedia says Évora cheese was once kept under olive oil in clay talhas. Reds fermented in talha share that clay and carry high acidity that echoes the cheese's slightly acid, picante paste; the lighter, younger bottles suit the semi-hard wheel. Vinho de Talha red, Alentejo: Barrocal Talha Tinto

Location

Address: Herdade de Sao Lourenco do Barrocal, 7200-177 Monsaraz, Portugal, Alentejo

More vineyards in Alentejo

Sovibor, Sociedade de Vinhos de Borba ★ 4.2

Castelao, Trincadeira, Aragonez, Alicante Bouschet, Roupeiro, Rabo de Ovelha, Tamarez200 haFounded 1968Borba

Borba producer formed in 1968 from a merger of two small wine producers, farming 200 hectares of vines under the Sovibor and Valflor labels.

Tasting: Tastings bookable through the producer's own reservation system, alongside an online shop.

Signature wines: Sovibor Reserva, Mamore de Borba

Susana Esteban ★ 4.7

DOC AlentejoAlicante Bouschet, ArintoFounded 2009Susana EstebanWinemaker Susana EstebanPortalegre

Alegrete winery in the Portalegre sub-region where oenologist Susana Esteban has bottled Procura and Aventura from old Serra de Sao Mamede vines since 2009.

Tasting: Three booked tastings from 35 to 95 euros with an optional charcuterie and cheese board, Monday to Friday, minimum two people, reservation required.

Signature wines: Procura Tinto, Procura Branco, Aventura Tinto, A Centenária

Talha de Frades ★ 4.4

DOC Alentejo, Vinho de TalhaAntao Vaz, Arinto, Trincadeira, AragonezAlexandre FradeWinemaker Alexandre FradeNaturalVidigueira

Vila de Frades talha specialist run by owner winemaker Alexandre Frade, fermenting natural wines and ageing them one to four years in clay amphorae.

Tasting: Tastings by appointment at the Vila de Frades tasting room, with programmes for small, medium and large groups.

Signature wines: Millennial Branco, Vale Palheiro Branco, 1856 Branco, Castas Antigas Branco, Ermida de Santa Clara Tinto

Tapada de Coelheiros ★ 4.6

53 haFounded 1991Evora

800 hectare family estate near Igrejinha founded in 1991, farming 53 hectares of vineyard across nine plots under organic land management practices.

Tasting: Estate visits across nine vineyard blocks on granitic soils, arranged through the producer's own site.

Signature wines: Tapada de Coelheiros Tinto, Tapada de Coelheiros Garrafeira Tinto

Tapada do Chaves ★ 4.7

DOC Alentejo (Portalegre sub-region)Trincadeira, Aragonez, Castelao, Alicante Bouschet, Moreto, Fernao Pires, Arinto, Alva, Tamarez32 haFounded 1901Tapada do Chaves, Sociedade Agricola e Comercial, Unipessoal, LdaPortalegre

Historic Portalegre estate on the slopes of Serra de Sao Mamede, working vineyard parcels documented as planted in 1901 and 1903 for its old vine bottlings.

Tasting: On-site tasting room, visits by phone or email appointment, part of the Alentejo wine tourism route.

Signature wines: Tapada do Chaves Vinhas Velhas Branco, Tapada do Chaves Vinhas Velhas Tinto, Tapada do Chaves Tinto Reserva

Tiago Cabaco Winery ★ 4.3

Vinho Regional AlentejanoSyrah, Touriga Nacional, Alicante Bouschet, EncruzadoFounded 2004Tiago CabacoBorba

Estremoz winery started in 2004 by Tiago Cabaco at Quinta da Berlica, bottling the com, beb and blog ranges from Syrah, Touriga Nacional and Alicante Bouschet.

Tasting: Guided cellar visits, tastings and a wine shop at Quinta da Berlica, by prior booking through the Alentejo wine route listing. No published price list.

Signature wines: BLOG Tinto, Com Premium Tinto, Vinhas Velhas Tinto, Encruzado Branco

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