Cru Classe de Graves (1953 classification)Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Semillon, Sauvignon Blanc32 haFounded 1300Bernard MagrezWinemaker Frederic BonnetPessac-Léognan AOC
Pessac-Leognan Cru Classe de Graves with origins traced to 1300. 32 hectares; Bernard Magrez owner; truffle-enhanced restaurant and botanical gardens featuring a 1,000-year-old olive tree.
Tasting: Hotel and restaurant on-site; visits and tastings available.
Signature wines: pape-clement-rouge, pape-clement-blanc
Scores: Wine Advocate 96 (2016), James Suckling 97 (2018)
Cru Classe de Graves (1953 classification)Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Sauvignon Blanc, Semillon, Sauvignon Gris67 haFounded 1365Daniel and Florence CathiardWinemaker Fabien TeitgenECOCERTPessac-Léognan AOC
Pessac-Leognan Cru Classe de Graves owned by the Cathiards since 1990. 67 hectares including white wine production; Les Sources de Caudalie luxury spa resort on-site.
Tasting: Les Sources de Caudalie hotel with Vinothérapie Spa and Michelin-starred restaurant; open to hotel guests and visitors.
Signature wines: smith-haut-lafitte-rouge, smith-haut-lafitte-blanc
Scores: Wine Advocate 97 (2018), James Suckling 98 (2019)
Premier Cru Classe (1855 Sauternes classification)Semillon, Sauvignon Blanc, Muscadelle93 haFounded 1790Domaines Barons de Rothschild (Lafite)Winemaker Stephane BiarnèsSauternes AOC
Sauternes Premier Cru adjacent to d'Yquem, owned by Domaines Barons de Rothschild since 1984. 93 hectares of Semillon-dominant botrytised dessert wine production.
Tasting: Visits and tastings available by appointment.
Signature wines: chateau-rieussec-sauternes, r-de-rieussec
Scores: Wine Advocate 98 (2001), Wine Spectator 98 (2009)
Premier Cru Classe (1855 Sauternes classification)Semillon, Sauvignon Blanc, Muscadelle18 haFounded 1618Silvio Denz (Lalique)Winemaker Mathieu ChardonSauternes AOC
Sauternes Premier Cru within a fairytale 1618 castle; 18 hectares of enclosed vineyard. Lalique luxury hotel with two-Michelin-starred restaurant and 350,000-bottle cellar.
Tasting: Lalique hotel with two Michelin-starred restaurant; open to hotel guests.
Signature wines: chateau-lafaurie-peyraguey, la-chapelle-de-lafaurie-peyraguey
Scores: Wine Advocate 98 (2017), Decanter 97 (2019)
Cru Bourgeois ExceptionnelCabernet Sauvignon, Merlot, Petit Verdot51 haFounded 1666Credit Agricole Assurances (Predica)Winemaker Sylvain BoivertSaint-Estephe AOC
Saint-Estephe Cru Bourgeois Exceptionnel with 51 hectares and a former Celestine priory. Reliable, full-bodied Cabernet-dominant style representing excellent appellation value.
Tasting: Visits by appointment.
Signature wines: chateau-meyney, prieur-de-meyney
Scores: Wine Advocate 92 (2016), Decanter 93 (2018)
Pomerol AOCMerlot, Cabernet Sauvignon, Cabernet Franc9 haFounded 1892Ronan LabordeWinemaker Ronan LabordePomerol AOC
Pomerol estate of 9 hectares dominated by old-vine Merlot. Ronan Laborde family-owned; 1998 vintage scored 100 points from Wine Advocate; old-vine character a distinguishing feature.
Tasting: By appointment only.
Signature wines: clinet
Scores: Wine Advocate 100 (1998), Wine Advocate 98 (2000)