Structure
Drinking window
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: almond, wild herbs, citron, broom, liquorice
Palate: great acidity, alcoholic warmth, persistence, light smokiness
Greco di Renabianca is Terre Margaritelli's barrique-aged, varietal Grechetto, golden yellow with almond and wild-herb notes over structured acidity.
What it pairs with
-
Spiced white meats
The producer's own suggested pairing for this structured white. -
Shellfish
Acidity and structure suit richer seafood. -
Smoked pork
A light smokiness in the wine echoes the dish.
History
Greco di Renabianca honours Grechetto, Umbria's most characteristic white grape, with a barrique passage that reinforces its balsamic notes.
Facts
- Producer
- Terre Margaritelli · visiting guide
- Grapes
- Grechetto (100%)
- Classification
- Umbria Bianco IGP
- Oak
- Barrique ageing in French oak from the Bertranges forest
- Price
- EUR16-20 at retail
- Drinking window
- 2-5 years from vintage
Frequently asked about Greco di Renabianca
What does Greco di Renabianca taste like?
Greco di Renabianca is Terre Margaritelli's barrique-aged, varietal Grechetto, golden yellow with almond and wild-herb notes over structured acidity.
When should I drink Greco di Renabianca?
The producer's own ageing regime points to a drinking window of 2-5 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.
What food pairs with Greco di Renabianca?
Best with Spiced white meats and Shellfish and Smoked pork.