Structure
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: fresh aromatics, floral
Palate: fresh floral, cool finish
A pale salmon Cabernet Sauvignon rose distinguished by fresh aromas and a fresh floral taste, with a cool palate that completes its attractive colour.
What it pairs with
-
Salmon tartare
The pale, crisp style matches raw fish without weighing it down. -
Chicken caesar salad
Fresh floral aromatics and a cool palate handle anchovy dressing and parmesan. -
Spanakopita
The acidity cuts through buttery filo and spinach.
Facts
- Producer
- Harlaftis Estate · visiting guide
- Grapes
- Cabernet Sauvignon (100%)
- Oak
- No oak; very light pneumatic pressing to preserve the pale colour, then fermentation at controlled temperature
- ABV
- 13.0%
- Price
- €17-19 at retail
Frequently asked about Ktima Harlafti Saumon
What does Ktima Harlafti Saumon taste like?
Harlaftis says it is distinguished by its fresh aromas and its fresh floral taste, with a cool palate that completes its attractive colour.
What grape is Saumon made from?
It is a rose from Cabernet Sauvignon harvested early in the morning in the family vineyards at Achladias in Nemea.
How does Harlaftis keep Saumon so pale?
The estate uses very light pressings in the pneumatic press specifically to hold the pale salmon colour, then ferments at controlled temperature to preserve aromas and freshness.
What food pairs with Ktima Harlafti Saumon?
Salmon tartare, chicken caesar salad and spanakopita all suit its light body and crisp acidity.