Structure
Drinking window
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: mature dark berries, spice, floral notes
Palate: toasted coffee, tobacco, balanced, persistent structure
Goretti's Montefalco Rosso DOC, a very intense bouquet of mature dark berry fruit with toasted coffee and tobacco notes.
What it pairs with
-
Torta al testo with sausage
An everyday Umbrian red for the region's flatbread. -
Umbrian salumi board
Balanced structure suits cured pork. -
Braised meats
The wine's persistence stands up to slow-cooked dishes.
History
Goretti's Montefalco Rosso DOC blends Sangiovese, Merlot and Sagrantino from the estate's Colli Perugini vineyards.
Facts
- Producer
- Goretti (Le Mura Saracene) · visiting guide
- Grapes
- Sangiovese (65%), Merlot (20%), Sagrantino (15%)
- Classification
- Montefalco Rosso DOC
- Oak
- Traditional oak ageing
- ABV
- 14.5%
- Price
- EUR15-19 at retail
- Drinking window
- 5-8 years from vintage
Frequently asked about Montefalco Rosso
What does Montefalco Rosso taste like?
Goretti's Montefalco Rosso DOC, a very intense bouquet of mature dark berry fruit with toasted coffee and tobacco notes.
When should I drink Montefalco Rosso?
The producer's own ageing regime points to a drinking window of 5-8 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.
What food pairs with Montefalco Rosso?
Best with Torta al testo with sausage and Umbrian salumi board and Braised meats.