Structure

Sweetnessdry

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Dry

What it pairs with

  • Roast poultry
    A reserve-tier Pinot Noir has the fruit concentration for a considered main course.
  • Aged mountain cheese
    Extra structure suits a firm aged cheese course.

History

Reserve du Pere is Cave Saint-Philippe's named upper-tier Pinot Noir, bottled at the family's Salgesch cellar.

Facts

Producer
Cave Saint-Philippe · visiting guide
Grapes
Pinot Noir
Classification
AOC Valais
Price
Sold at the Salgesch cellar

Tags

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