Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 0 to 4 years from vintage.
vintage0 yrs4 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedHigh acidityDryMedium finish

Aroma: pear, citrus, honeysuckle

Palate: pear, citrus, grassy herbs

Medium bodied and smooth, with plenty of fresh pear alongside citrus and honeysuckle, closing fresh with a grassy note. Bolney took a Silver at the WineGB Awards in 2019 for this bottling.

What it pairs with

  • Tiger prawn cocktail crostini
    The estate's own recommendation; pear and citrus flatter sweet prawn.
  • Sushi
    Bolney names sushi on the label; the wine's freshness suits raw fish.
  • Vietnamese summer rolls
    Bolney suggests delicate Asian dishes, where honeysuckle meets herb and rice paper.

Facts

Producer
Bolney Wine Estate · visiting guide
Grapes
Pinot Gris
Oak
Unoaked, tank fermented
ABV
12.0%
Price
GBP 25 at the estate
Drinking window
0-4 from vintage

Frequently asked about Bolney Pinot Gris

What does Bolney Pinot Gris taste like?

Medium bodied and smooth, with fresh pear, citrus and honeysuckle, and a fresh finish carrying some grassy notes.

What food pairs with Bolney Pinot Gris?

Bolney recommends shellfish, sushi and delicate Asian dishes, and suggests a tiger prawn cocktail crostini.

Has Bolney Pinot Gris won awards?

Bolney lists a Silver medal at the WineGB Awards 2019 for this wine on its own product page.

Tags

← Back to wines in Sussex