Structure

Bodyfull
Tanninfirm
Acidityhigh
Sweetnessdry
Finishlong
Oakoak aged

Drinking window

Latest scored vintage 2017: best 2027 to 2042.
vintage10 yrs25 yrs27 yrs

Critic scores

CriticVintageScore
Wine Advocate reviewed 2022201696/100
Vinous reviewed 2021201794/100

Scores as published by each critic for the vintage shown.

In the glass

Full-bodiedFirm tanninHigh acidityDryLong finish

Aroma: dried cherry, rose petal, leather, graphite

Palate: dried plum, iron, balsamic, wild herbs

Avignonesi's flagship Vino Nobile Riserva, released only in top vintages from biodynamic Prugnolo Gentile.

What it pairs with

  • Roast pheasant
    Game-bird and Riserva-bottle complexity.
  • Aged Pecorino di Pienza with chestnut honey
    Crystalline cheese and sweet honey amplify the wine's depth.
  • Bistecca alla fiorentina Find bistecca alla fiorentina on TableJourney →
    Riserva structure for a charcoal T-bone.

How to serve Avignonesi Grandi Annate Vino Nobile Riserva

Allow 95 minutes from open to pour.

  1. Open and decant. Open 90 minutes before serving and pour into a decanter to aerate.
  2. Serve at 16-18°C. Cellar temperature (16-18°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
  3. Glassware. Use a large Bordeaux-style glass: the bowl shape rewards the wine's structure.
  4. Pair with. Roast pheasant, Aged Pecorino di Pienza with chestnut honey, Bistecca alla fiorentina. Match the wine's structure to the dish's fat and salt.

History

Grandi Annate is Avignonesi's flagship Vino Nobile Riserva, released only in top vintages. First vintage 1985 under the Falvo era; continuous under Saverys biodynamic ownership.

  1. 1985: First Grandi Annate Riserva

Facts

Producer
Avignonesi · visiting guide
Grapes
Sangiovese (Prugnolo Gentile) (100%)
Classification
Vino Nobile di Montepulciano DOCG Riserva
Oak
30 months in French oak tonneaux
ABV
14.0%
Price
EUR 55 to 85 at retail
Drinking window
10 to 25 from vintage
First vintage
1985

Frequently asked about Avignonesi Grandi Annate Vino Nobile Riserva

What does Avignonesi Grandi Annate Vino Nobile Riserva taste like?

On the nose, dried cherry, rose petal, leather, graphite. On the palate, dried plum, iron, balsamic, wild herbs. Structurally full-bodied, firm tannins, high acidity with a long finish. Avignonesi's flagship Vino Nobile Riserva, released only in top vintages from biodynamic Prugnolo Gentile.

When should I drink Avignonesi Grandi Annate Vino Nobile Riserva?

Drink 10 to 25 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.

What food pairs with Avignonesi Grandi Annate Vino Nobile Riserva?

Roast pheasant is the canonical pairing. Other strong matches include Aged Pecorino di Pienza with chestnut honey and Bistecca alla fiorentina. Game-bird and Riserva-bottle complexity.

What grapes are in Avignonesi Grandi Annate Vino Nobile Riserva?

The blend is Sangiovese (Prugnolo Gentile) (100%). The wine is classified as Vino Nobile di Montepulciano DOCG Riserva.

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