Zweigelt

Dry · Medium-bodied · Medium tannin · Medium acidity · Savoury

Old-vines Zweigelt from Paul Achs, juicy yet structured, farmed under the strict bio respekt scheme.

Dry · Light-bodied · Low tannin · High acidity · Easygoing · Funky

Beck's Bambule! line is a juicy, low-intervention natural-wine range; the Zweigelt Bambule! is light, fruity and made for easy drinking.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold

Judith Beck's Pannobile bottling, carrying the producer group's shared designation for reds from indigenous varieties.

Dry · Medium-bodied · Medium tannin · Medium acidity · Savoury

Estate Zweigelt from biodynamic producer Judith Beck in Gols, savoury and spiced in the estate's low-intervention style.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold

Gabarinza is Gernot & Heike Heinrich's Bordeaux-leaning blend of Blaufränkisch with Zweigelt, Merlot and Cabernet Sauvignon.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold

Heinrich's Pannobile bottling follows the group's charter, which requires member wines to be made from indigenous varieties; Blaufränkisch-led with Zweigelt.

Dry · Medium-bodied · Medium tannin · Medium acidity · Easygoing

Everyday dry Zweigelt from Illmitz, dark ruby with sour-cherry fruit and a soft vanilla edge.

Dry · Medium-bodied · Medium tannin · Medium acidity · Savoury

Meinklang's Graupert bottling is a more structured, site-specific Zweigelt from the estate's biodynamic vineyards.

Dry · Light-bodied · High acidity · Refreshing

Prosa is Meinklang's lightly sparkling biodynamic rosé, steel-tank fermented, fresh and light with berry fruit and a fine herbal note.

Dry · Medium-bodied · High acidity · Refreshing

Rosénator is Migsich's playful-named Rosalia DAC rosé, dry and vivid with red-berry fruit.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold

Comondor is Nittnaus's flagship red blend of Merlot, Blaufränkisch and Zweigelt, structured for the cellar.

Dry · Medium-bodied · Medium tannin · Medium acidity · Rustic

Nittnaus's Heideboden bottling is a Blaufränkisch-Zweigelt red from the sandy Heideboden plain east of the Neusiedlersee, juicy with a spiced edge.

Dry · Medium-bodied · Medium tannin · Medium acidity · Easygoing

Estate Zweigelt from Weingut Pfneisl, juicy and easy-drinking.

Dry · Light-bodied · Low tannin · High acidity · Easygoing · Fruity

Puszta Libre is Claus Preisinger's bestselling juicy red blend, credited with popularising a lighter, chillable style of Austrian red.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold

Scheiblhofer's Neusiedlersee DAC Zweigelt, a fine blend of cherry and sour cherry, full-tannined and powerful through a long finish.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold

Umathum's Haideboden is a Blaufränkisch-led red cuvee named for the flat Heideboden plain around Frauenkirchen, structured and savoury.

Dry · Full-bodied · Firm tannin · Medium acidity · Bold

Single-vineyard Zweigelt from the Ried Hallebühl site, dark cherries and raspberries on the nose with cherry, chocolate and vanilla on a spicy, long palate.

Dry · Medium-bodied · Medium tannin · Medium acidity · Easygoing

Estate Zweigelt from Umathum, juicy and fresh with red-berry fruit, available in half and standard bottles.

Dry · Light-bodied · High acidity · Fruity · Refreshing

Winifred is Gut Oggau's pale pink, lively rosé blend of Blaufränkisch and Zweigelt with sweet apple fruit and good texture.