ClassificationDOQ Priorat
VarietalsGarnacha, Cariñena, Cabernet Sauvignon, Syrah
OwnerSergi Ferrer-Salat and Raul Bobet
WinemakerRaul Bobet
Founded2005
TastingBarrels and Aromas (1.5 hrs, 35 euros) or From Vine to Glass (2.5 hrs, 50 euros); book via website.
NeighbourhoodPorrera

Signature wines: ferrer-bobet-vinyes-velles, ferrer-bobet-selecci-especial

Location

Address: Carretera de Falset a Porrera (T-740) Km 6.5, 43730 Falset, Tarragona, Spain, Priorat

Also in Porrera

Celler Vall Llach ★ 4.8

DOQ PrioratCariñena, Garnacha, Merlot, SyrahFounded 1997Enric Costa and Lluis LlachPorrera

Founded in the early 1990s by singer Lluis Llach and his partner Enric Costa in Porrera. Mas de la Rosa holds Gran Vinya Classificada status, the highest tier in DOQ Priorat. The estate is known for Cariñena-dominant blends.

Tasting: Guided visits by appointment at the Porrera cellar.

Signature wines: mas-de-la-rosa, idus-de-vall-llach, embruix-de-vall-llach

Marco Abella ★ 4.5

DOQ PrioratGarnacha, Cariñena, Cabernet Sauvignon, Syrah, Garnacha BlancaFounded 2005David Marco and Olivia BayesPorrera

The Marco family has cultivated vineyards in Porrera since the 15th century; David Marco and Olivia Bayes built the modern winery in 2005. Produces seven red and two white cuvees in DOQ Priorat.

Tasting: Enoturisme experiences available; contact enoturisme@marcoabella.com.

Signature wines: mas-mallola, loidana, olbia

Full Porrera food guide →

More vineyards in Priorat

Celler Vall Llach ★ 4.8

DOQ PrioratCariñena, Garnacha, Merlot, SyrahFounded 1997Enric Costa and Lluis LlachPorrera

Founded in the early 1990s by singer Lluis Llach and his partner Enric Costa in Porrera. Mas de la Rosa holds Gran Vinya Classificada status, the highest tier in DOQ Priorat. The estate is known for Cariñena-dominant blends.

Tasting: Guided visits by appointment at the Porrera cellar.

Signature wines: mas-de-la-rosa, idus-de-vall-llach, embruix-de-vall-llach

Celler Mas Doix ★ 4.8

DOQ PrioratGarnacha, CariñenaFounded 1998Llagostera familyWinemaker Sergi BatetBiodynamic PracticingORGANIC CERTIFIEDPoboleda

Established in 1998 by the Llagostera family, continuing a tradition from 1850. Winemaker Sergi Batet applies organic and biodynamic practices. The 1902 Tossal d'en Bou cuvee holds Gran Vinya Classificada status.

Tasting: Wine tourism experiences available; contact info@masdoix.com.

Signature wines: mas-doix-carinena-centenaria, salanques-mas-doix, doix-costers-vinyes-velles

Finca Mas d'en Gil ★ 4.7

DOQ PrioratGarnacha, Cariñena, Garnacha Blanca, MacabeoFounded 1998Rovira Carbonell familyWinemaker Marta Rovira CarbonellCAAEBellmunt del Priorat

The Rovira Carbonell family acquired this 125-hectare estate in 1998 and introduced CAAE-certified organic farming under Marta Rovira Carbonell. Based in Bellmunt del Priorat within the Bellmunt Vi de Vila appellation.

Tasting: Mon-Fri 10:30, 12:00, 15:30; Sat 10:30, 12:00; advance booking required. Email visita@masdengil.com.

Signature wines: coma-vella, clos-fonta, bellmunt-mas-den-gil

Vinicola del Priorat ★ 4.3

DOQ PrioratGarnacha, Cariñena, Garnacha Blanca, MacabeoFounded 1917Gratallops

Established in 1917, Vinicola del Priorat is the only cooperative managing the entire process from vine to commercialisation across Gratallops, El Lloar, La Vilella Alta and La Vilella Baixa.

Tasting: Wine and olive oil shop on site; cooperative welcomes visitors.

Signature wines: onix-classic, onix-evolucio, onix-fusio

Celler Pasanau ★ 4.4

DOQ PrioratGarnacha, Cariñena, Cabernet Sauvignon, MerlotFounded 1995Pasanau familyORGANIC CERTIFIEDLa Morera de Montsant

A five-generation family winery in the northern DOQ Priorat, where the Pasanau brothers established the modern estate in 1995. High-altitude plots from 540 to 740 metres elevation with organic farming.

Tasting: Enoturisme experiences available; book through the estate.

Signature wines: finca-la-planeta, la-morera-de-montsant, ceps-nous

Marco Abella ★ 4.5

DOQ PrioratGarnacha, Cariñena, Cabernet Sauvignon, Syrah, Garnacha BlancaFounded 2005David Marco and Olivia BayesPorrera

The Marco family has cultivated vineyards in Porrera since the 15th century; David Marco and Olivia Bayes built the modern winery in 2005. Produces seven red and two white cuvees in DOQ Priorat.

Tasting: Enoturisme experiences available; contact enoturisme@marcoabella.com.

Signature wines: mas-mallola, loidana, olbia

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