Founded in the early 1990s by singer Lluis Llach and his partner Enric Costa in Porrera. Mas de la Rosa holds Gran Vinya Classificada status, the highest tier in DOQ Priorat. The estate is known for Cariñena-dominant blends.
Signature wines: mas-de-la-rosa, idus-de-vall-llach, embruix-de-vall-llach
Address: Carrer Pont, 9, 43739 Porrera, Tarragona, Spain, Priorat
The Marco family has cultivated vineyards in Porrera since the 15th century; David Marco and Olivia Bayes built the modern winery in 2005. Produces seven red and two white cuvees in DOQ Priorat.
Tasting: Enoturisme experiences available; contact enoturisme@marcoabella.com.
Signature wines: mas-mallola, loidana, olbia
Established in 1998 by the Llagostera family, continuing a tradition from 1850. Winemaker Sergi Batet applies organic and biodynamic practices. The 1902 Tossal d'en Bou cuvee holds Gran Vinya Classificada status.
Tasting: Wine tourism experiences available; contact info@masdoix.com.
Signature wines: mas-doix-carinena-centenaria, salanques-mas-doix, doix-costers-vinyes-velles
The Rovira Carbonell family acquired this 125-hectare estate in 1998 and introduced CAAE-certified organic farming under Marta Rovira Carbonell. Based in Bellmunt del Priorat within the Bellmunt Vi de Vila appellation.
Tasting: Mon-Fri 10:30, 12:00, 15:30; Sat 10:30, 12:00; advance booking required. Email visita@masdengil.com.
Signature wines: coma-vella, clos-fonta, bellmunt-mas-den-gil
Established in 1917, Vinicola del Priorat is the only cooperative managing the entire process from vine to commercialisation across Gratallops, El Lloar, La Vilella Alta and La Vilella Baixa.
Tasting: Wine and olive oil shop on site; cooperative welcomes visitors.
Signature wines: onix-classic, onix-evolucio, onix-fusio
A five-generation family winery in the northern DOQ Priorat, where the Pasanau brothers established the modern estate in 1995. High-altitude plots from 540 to 740 metres elevation with organic farming.
Tasting: Enoturisme experiences available; book through the estate.
Signature wines: finca-la-planeta, la-morera-de-montsant, ceps-nous
The Marco family has cultivated vineyards in Porrera since the 15th century; David Marco and Olivia Bayes built the modern winery in 2005. Produces seven red and two white cuvees in DOQ Priorat.
Tasting: Enoturisme experiences available; contact enoturisme@marcoabella.com.
Signature wines: mas-mallola, loidana, olbia
Founded in 1996 by the Buil and Gine families, with roots six generations deep in Priorat. The first bodega in the region purposely built for wine tourism, featuring a hotel and restaurant Amics on the estate.
Tasting: First winery in Priorat built for tourism; wine experiences, 4-star hotel and restaurant Amics on site.
Signature wines: gine-gine, joan-gine, pleret
