NeighbourhoodAltstadt, Freiburg
KindTour
WhenSaturdays at 7:15 and Fridays at 8:00, from April (after Easter) to mid-October; no tours November to March
DurationAbout 3 hours, standing (Saturday 7:15 to about 10:00; Friday from 8:00)
Price49 EUR per person including breakfast

Baden wine and cheese

Allgäuer Bergkäse with Traditional-method Sekt, dry

Our pick

A mild, nutty Bergkäse ripened for at least four months coats the mouth. A dry, bottle-fermented Baden Sekt, light to medium in body with high acidity and bubbles, cleans the palate between bites.

Bibeleskäs with Gutedel (Chasselas), dry

Our pick

The German Wine Institute calls Gutedel mild and says fine Gutedel suits light cooking and delicate cheeses. A dry, mild Gutedel leaves the chives, pepper and light sourness of a fresh herb quark in front, as the dish needs nothing heavier.

Tilsiter with Riesling, dry

Our pick

Dry Baden Riesling has high acidity and no new oak. It cuts the supple, fairly moist paste of a red-smear Tilsiter and stands up to its salt and spice, which run from mild to sharp depending on the maker; the fuller Grosses Gewächs suits the sharper wheels.

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Location

Address: Courtyard of the Historisches Kaufhaus, Münsterplatz, 79098 Freiburg im Breisgau, Baden

Also in Altstadt, Freiburg

Münstermarkt Freiburg ★ 4.7

Altstadt, FreiburgMarketMonday to Friday 7:30 to 13:30, Saturday 7:30 to 14:00; closed Sundays, holidays and 15 August

Market round Freiburg's cathedral with about 130 stalls, Monday to Saturday mornings. Cheese stalls include Alles Käs', the Ringlihof goat dairy from Horben, and Italian and French specialists.

More cheese experiences in Baden

Farm and dairy tour at Hofkäserei Heggelbach ★ 4.4

Heggelbach, Linzgau (Bodensee)TourOne tour is listed for Thursday 8 October 2026, 17:00 to 19:00; register through Linzgau Tourismus2 hours (17:00 to 19:00)

Evening tour of the Demeter farm and its cowshed, then cheesemaster Stephan Ryffel shows how the milk becomes each cheese, with a tasting. Listed for Thursday 8 October 2026; register through Linzgau Tourismus.

Bauernmarkt Überlingen ★ 4.0

Überlingen, BodenseeMarketEvery Saturday, 7:00 to 14:00 (the town's page)

Saturday farmers' market of about 15 stalls on the Münsterplatz in Überlingen, run by producers from within about 20 km; the Heggelbach and Moser farm dairies bring their cheese.

Münstermarkt Freiburg ★ 4.7

Altstadt, FreiburgMarketMonday to Friday 7:30 to 13:30, Saturday 7:30 to 14:00; closed Sundays, holidays and 15 August

Market round Freiburg's cathedral with about 130 stalls, Monday to Saturday mornings. Cheese stalls include Alles Käs', the Ringlihof goat dairy from Horben, and Italian and French specialists.

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