Structure

Bodyfull
Tanninlow
Acidityhigh
Sweetnessdry
Finishlong
Oaknone or neutral

Drinking window

Best 6 to 15 years from vintage.
vintage6 yrs15 yrs17 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedLow tanninHigh acidityDryLong finish

What it pairs with

  • Poached salmon with dill
    High acidity and full body suit an oily but delicately prepared fish.
  • Chicken fricassee
    A cream-based classic that pairs naturally with a full-bodied Riesling.
  • Munster cheese
    A pungent, washed-rind cheese meets the wine's structure and acidity.

History

Am Buehl is the parcel of the Plauelrain Grosse Lage adjoining the winery's own address; the estate has farmed this ground for generations of the Laible family in Durbach.

Facts

Producer
Weingut Andreas Laible · visiting guide
Grapes
Riesling (100%)
Classification
VDP.Grosse Lage, Grosses Gewaechs
Oak
Stainless steel and large old oak, no new wood
ABV
13.0%
Price
EUR 28-35 at the winery
Drinking window
6-15 from vintage
First vintage
2022

Frequently asked about Andreas Laible Plauelrain Am Buehl Riesling Grosses Gewaechs

What does Andreas Laible Plauelrain Am Buehl Riesling Grosses Gewaechs taste like?

A full-bodied, dry Riesling with high acidity and a long finish from the Am Buehl parcel adjoining the estate's own address.

Where is Andreas Laible Plauelrain Am Buehl Riesling Grosses Gewaechs made?

From the Am Buehl parcel of the VDP Grosse Lage Plauelrain site above Durbach, next to the winery itself.

What food pairs with Andreas Laible Plauelrain Am Buehl Riesling Grosses Gewaechs?

Poached salmon with dill, chicken fricassee, or Munster cheese.

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