Cycling Ecopista do Dão One Way, full-day from Coimbra
After hotel pickup in Coimbra, we take direction to activity start in Viseu. Day dedicated to bicycle touring on an old railway branch that has 130 years of transpor...
Structure
Drinking window
Best 1 to 8 years from vintage.
vintage1 yrs8 yrs10 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
What it pairs with
-
Roast fish
The estate names baked fish first for this Encruzado. -
Grilled or roast white meat
Five months of bâtonnage gives the weight the producer's white meat recommendation implies. -
Pasta with soft cheese
The estate lists pasta and soft cheeses together for this bottle.
Facts
- Producer
- Quinta de Cabriz · visiting guide
- Grapes
- Encruzado (100%)
- Classification
- Dão Reserva
- Oak
- Five months with bâtonnage and time in bottle
- ABV
- 13.0%
- Drinking window
- 1-8 from vintage
Frequently asked about Cabriz Reserva Branco
Is Cabriz Reserva Branco barrel aged?
The estate lists bâtonnage and bottle as the ageing regime over five months rather than barrel maturation.
What temperature should it be served at?
Ten degrees, which is warmer than the estate advises for its entry white, at eight.
Tags
Taste it where it is made: tours and tastings in Dão