Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 1 to 4 years from vintage.
vintage1 yrs4 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedHigh acidityDryMedium finish

Aroma: yellow apple, Scotch broom blossom, citrus, dried fruit, pastry

Palate: balanced, smooth, precise, lively freshness, salted almond

Bramito della Sala is Castello della Sala's entry Chardonnay, bright straw yellow with yellow apple and Scotch broom blossom.

What it pairs with

  • Umbrian cheese platter
    A structured, approachable white for a mixed board.
  • Grilled white fish
    Clean acidity for simply prepared fish.
  • Roast chicken
    The wine's freshness balances white meat.

History

Bramito della Sala is Castello della Sala's varietal Chardonnay, an authentic, accessible expression of the estate's Umbrian fruit.

Facts

Producer
Castello della Sala · visiting guide
Grapes
Chardonnay (100%)
Classification
Umbria IGT
Oak
Steel fermentation for freshness
Price
EUR15-20 at retail
Drinking window
1-4 years from vintage

Frequently asked about Bramito della Sala

What does Bramito della Sala taste like?

Bramito della Sala is Castello della Sala's entry Chardonnay, bright straw yellow with yellow apple and Scotch broom blossom.

When should I drink Bramito della Sala?

The producer's own ageing regime points to a drinking window of 1-4 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.

What food pairs with Bramito della Sala?

Best with Umbrian cheese platter and Grilled white fish and Roast chicken.

Tags

← Back to wines in Umbria