Dry · Full-bodied · Low tannin · Medium acidity · Contemplative · Elegant
100% Marsanne from the De l'Oree parcel of the Hermitage hill, biodynamically farmed (Demeter-certified), with 20-40 year cellaring potential.
Cuvées
Dry · Full-bodied · Firm tannin · High acidity · Contemplative
From the L'Ermite parcel at the summit of the Hermitage hill, the most mineral and austere of Chapoutier's single-parcel reds. Demands the longest cellaring.
Dry · Full-bodied · Firm tannin · High acidity · Contemplative · Elegant
Le Meal is the most hedonistic and velvety of Chapoutier's Hermitage single-parcel reds, from mid-slope schist and granite. More immediately accessible than Le Pavillon or L'Ermite.
Dry · Full-bodied · Firm tannin · High acidity · Contemplative · Bold
Chapoutier's crown jewel, from a single parcel on the granite hill of Hermitage. Biodynamically farmed old-vine Syrah.
Hermitage Blanc
5.0
Dry · Full-bodied · Low tannin · Medium acidity · Contemplative · Elegant
Dry · Full-bodied · Firm tannin · High acidity · Contemplative
The rarest wine in the Northern Rhone. Cuvee Cathelin is made only in exceptional vintages from a single lieu-dit selection on the Hermitage hill. Named for the painter Jean Cathelin who collaborated with the domaine.
Dry · Full-bodied · Firm tannin · High acidity · Contemplative · Bold
Hermitage Rouge
5.0
Dry · Full-bodied · Firm tannin · High acidity · Contemplative