The marketplaces list 31 wine and food experiences in Friuli-Venezia Giulia: 9 wine tastings and winery visits, 6 wine tours and day trips, 11 cooking classes and 5 food tours. Pick a kind for the full list with prices, lengths and an FAQ, or browse the best reviewed of each below.

5.0 (5)1.5 h

Family Winery Tour and Tasting in Grado

Discover the historical land of Aquileia, the ancient Roman city and Grado lagoon. Learn about the wine traditions of the area, tour the vineyards and the winery with the wine maker, enjo...

from €41 Check dates

6 to book · from €129

Wine tours and day trips

See all 6 →

11 to book · from €85

Cooking classes

See all 11 →

5 to book · from €75

Food tours

See all 5 →

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At the table

What Friuli-Venezia Giulia eats and drinks

The food and wine pairings our editors chose for Friuli-Venezia Giulia, the dishes you are most likely to meet on a tasting or at lunch.

  • Oslavia Ribolla with prosciutto di San DanieleProsciutto di San Daniele, the Tagliamento-valley dry-cured ham aged 13 months or longer at San Daniele del Friuli, is the regional cross-table for...Read the pairing →
  • Carso Vitovska with sarde in saorSarde in saor, the Venetian classic of fried fresh sardines marinated overnight with vinegar, sautéed onions, raisins and pine nuts, calls for a Ca...Read the pairing →
  • Friulano with fricoFrico, the Carnia mountain dish of grated Montasio cheese fried until crisp (often with sautéed potato and onion), is the Friulian almond-Friulano ...Read the pairing →
  • DOCG Picolit with gubanaGubana, the Cividale-del-Friuli Easter and festive strudel of yeasted dough rolled with walnuts, raisins, candied citron and grappa, is the regiona...Read the pairing →
  • Ramandolo with Montasio stagionatoMontasio stagionato, the long-aged Carnia alpine cheese (24 months and beyond) with crystalline salt and a piquant aged-milk bite, is the canonical...Read the pairing →
  • Refosco dal Peduncolo Rosso with goulash triestinoGoulash, the slow-cooked beef stew with sweet paprika that the Habsburg empire embedded in Trieste's kitchen, is the cross-table for Refosco dal Pe...Read the pairing →

Cheeses made in Friuli-Venezia Giulia

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