The cellar
Top-rated Fiano
The highest-rated Fiano bottlings we have reviewed, one per producer.
Region by region
Where Fiano is made
2 regions, with their best Fiano bottles and the estates that make them.
4.7
Planeta Cometa
Planeta
4.3
Mandrarossa Terre di Giumara Fiano
Settesoli Mandrarossa
4.0
Planeta La Segreta Bianco
Planeta
Producers Cusumano · Settesoli Mandrarossa
Producers Cantina Giardino
Wine and cheese
Cheese with Fiano
Ragusano
Our pick Long-aged Ragusano shows a hint of almond. Menfi Fiano is nutty and mineral, with toasted almond notes and high acidity, so it echoes that almond and cuts through the savoury paste.
Fiano (Menfi), Sicily: Planeta Cometa · Mandrarossa Terre di Giumara Fiano
Caciocavallo Palermitano
Our pick Slow Food credits the Cinisara cows' pasture with citrus, sage and hay notes in the milk. A fresh Sicilian white blend, citrus and stone fruit with high acidity, matches those notes and cleans the palate.
Fresh Sicilian white blends, Sicily: Planeta La Segreta Bianco
Plan the trip
Taste Fiano where it grows
Tastings and tours in the regions above, and somewhere to stay.
Booking links go to our partners (GetYourGuide, Viator, Zen Hotels), who may pay us a commission. It never decides what we cover. Editorial standards.
More regions are in research. Want Fiano covered somewhere specific? Tell us where you want to drink.

